Osaka was once known as the "Kitchen of the Nation" and was a distribution hub where delicious foods from all over the country flowed in.
Taking advantage of the characteristics of Osaka cuisine, we offer breakfast specialties that you will want to eat again and again.
6:30 - 10:00 (last entry 9:30)
Adults (13 years and older): 2,400 yen
Elementary school students (6-12 years old): 1,200 yen
Infants: Free
Buffet breakfast
French toast baked in our live kitchen,
Pancakes and seasonal gourmet items will be available.
You can enjoy creating your own original dish by adding your own personal touches.
Experience a new way to enjoy your mornings.
Introducing fluffy, lightly sweet pancakes baked in an automatic pancake machine.
You can enjoy them as "savory pancakes" by combining them with thick-sliced bacon and scrambled eggs, or as a dessert by adding jam and fruit.
From October to December, seared bonito is served with onions, Japanese ginger, and perilla leaves.
This marinade, finished with a refreshing ponzu jelly, is perfect for autumn and winter.
Enjoy it with domestically produced rice and condiments such as green onions, ginger, and wasabi.
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We proactively incorporate ingredients from Osaka and provide our customers with menus that allow them to enjoy fresh, safe ingredients, thereby contributing to the revitalization of the entire region. In addition, from the perspective of the SDGs, we also contribute to environmental issues by reducing distribution costs and curbing CO2 emissions.
[Demonstration] Baguette is carefully soaked in Osaka-spawned and Hyogo-produced milk, and this is a special French toast. It is baked in-house using plenty of butter. Please enjoy the sweet aroma and fluffy feeling.
Minister of Agriculture, Forestry and Fisheries Award-winning eggs
These extremely fresh eggs are made with care by a farming expert certified by the Mayor of Ibaraki.
We raise only Akatama chickens in the naturally blessed mountainous area of Ibaraki City. Please enjoy our boiled eggs from Osaka, which have no odor and chewy yolks.
Seasonal mixed rice dishes made with domestically produced rice.
Enjoy the gentle umami flavor of kombu and bonito broth from "Kamisou," a long-established shop in Osaka. A perfect way to start your day.
A pudding with a firm texture with the flavor of Osaka-produced and Hyogo-produced milk. Topped with fruit and whipped cream, enjoy your own "morning" mode pudding.
*It will be provided on a daily basis.
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Osaka was once known as the "Kitchen of the Nation" and was a distribution hub where delicious foods from all over the country flowed in. Taking advantage of the characteristics of Osaka cuisine, we offer famous dishes for breakfast that you will want to eat again once you have tried them. We also use ingredients from the Kansai region, so you can enjoy the flavors of Kansai.
A mixed juice born in Shinsekai, Osaka.
It was born from a fruit store's desire to not waste fruit. Please try this Osaka soul food, characterized by its sweet and rich taste with a lingering aftertaste.
A local Osaka dish of beef tendon simmered in fragrant Rokko miso, with a sweet and spicy flavor. The tender beef tendon goes great with rice!
*Offered as Niku-sui and on a daily basis.
"Nikusui" is a specialty of Osaka. It means a clear soup with meat, and is a simple soup made by adding beef to Kansai-style udon soup made with bonito flakes and kelp. Please enjoy the gentle flavor that will seep into your body.
*Doteyaki and other dishes are offered on a daily basis.
Kushikatsu is pork and onions skewered and deep-fried in high-quality oil. Please enjoy this kushikatsu with the Naniwa specialty kushikatsu sauce, which you should never dip in twice!
*Takoyaki/Kushikatsu/Yakisoba/Okonomiyaki will be served on a daily basis.
This is a representative Osaka specialty made by combining plump octopus and sweet cabbage with a creamy batter and baking it. Enjoy it with "Osaka Taste Takoyaki Sauce", which enhances the flavor with the fruity sweetness of apples.
*Takoyaki/Kushikatsu/Yakisoba/Okonomiyaki will be served on a daily basis.
They use black tea from TEARTH, a tea brand from Osaka, whose name means "the blessings of the earth."
We carefully select high-quality, delicious tea leaves from particular producing areas, and our motto of safety and security makes these tea bags gentle on the body and mind. Enjoy a cup of bliss in the morning.
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SHIN-OSAKA ESAKA TOKYU REI HOTEL has adopted "plant-based food," which is made from plant-based ingredients and has been gaining attention in recent years as a sustainable diet. In addition, as part of efforts to reduce food waste, the hotel offers new menu items that are kind to the body and the earth, using ingredients and vegetable peels that may otherwise be discarded, even though there is no problem with taste or quality.
This is a refreshing soup with the sourness of tomato, made with soy meat, a plant-based ingredient that is similar to meat and does not contain any beef, pork, or chicken.
* SHIN-OSAKA ESAKA TOKYU REI HOTEL serves "plant-based food," which is made from plant-based ingredients and has been gaining attention in recent years as a sustainable diet.
As part of our efforts to reduce food waste, we have created a moist banana bread using bananas that would otherwise discolor and be difficult to serve, and eggs produced in Osaka.
*Available on a daily basis.
We have about 70 dishes on offer at all times, with some dishes changing daily.
grilled fish
Boiled eggs from Osaka
Dashi-rolled egg
Seasonal gourmet food to enjoy in Osaka and Kansai
Today's side dish
Doteyaki
Takoyaki
Kushikatsu
Fried noodles
Okonomiyaki
Grilled fish cake
Grated daikon radish
Dried small sardines
Natto
Seasoned seaweed
miso soup
Miso soup with pork and vegetables
cooked rice
white rice
Porridge
Crispy Wasabi
Crispy ginger
Salted plum
Citron radish
Sesame kelp
Nozawana
Sesame
White soup stock
French toast
pancake
Scrambled eggs
Thick-sliced bacon
sausage
French fries
Soy meat minestrone style plant-based soup
Today's Soup
Croissant
Raisin Danish
Three types of small bread
Mini Bread
Melange salad
Cheddar cheese
Egg salad
Cherry Tomato
corn
Mixed beans
potato salad
dressing
Yogurt
Cutting Fruit
Fruit Cocktail
Fruit Granola
Chocolate Crispy
banana bread
"Pudding Morning Mode" designed to resemble a flowerpot
Mixed Juice
orange juice
Vegetable and fruit juice
Calpis
tomato juice
milk
TEARTH Tea
COSTA COFFEE
Fair Trade Coffee
roasted green tea
You can enjoy your after-meal coffee in your room or as a travel accessory.
The displayed price includes 10% service charge and 10% consumption tax.
Menu items may change based on the availability of ingredients.
If you have any food allergies, please inform staff in advance.
Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
Photos are for references only.
