A courtyard featuring plants and other elements native to the Tama River basin.
In the "Sakura Quality An ESG Practice (hereinafter referred to as Sakura Quality Green)" international certification for accommodations that implement SDGs,
We are pleased to announce that you have achieved the "4 Gyoiko Cherry Blossom" rank, which is the second highest rank.
This certification is awarded to facilities that are actively and consistently taking concrete steps toward realizing a sustainable society.
Furthermore, this hotel is the first accommodation facility in Setagaya Ward to acquire this certification.
This recognition is a result of our efforts to promote sustainability in collaboration with the local community.
Going forward, under an operational system that prioritizes environmental considerations and aims to realize a sustainable society,
As a hotel deeply rooted in the local community, we will contribute to enhancing the value of the region.
We have three sustainability goals and six key sustainability themes.
(Among social issues, we will determine which themes to focus on)
With a deep awareness of the SDGs (Sustainable Development Goals), we will contribute to the realization of a "sustainable society" through our hotel business.
Earth-friendly
Striving to be a hotel with a minimal burden on the global environment, we contribute to the realization of a low-carbon, circular society through green coin activities, hotel operation using hydrogen energy, and the reduction and recycling of food waste.
Friendly to the town
Striving to be a beloved hotel with roots in the community, we contribute to the development of the local area by actively participating in local festivals and events, accommodating those unable to return home in the event of a disaster, and resuming operations as soon as possible.
People-friendly
Aiming to provide "comfortable hospitality," we are improving our facilities with universal rooms and vegan menus, while also fostering our people, who are the hotel's greatest asset, by creating a comfortable workplace and training our personnel.
-Low carbon, recycling-oriented society-
If you do not use the eligible amenities during your stay, please bring the provided green coins to the front desk as a donation for environmental conservation activities. Donations equivalent to the number of coins collected over the year will be donated to the "Children's Forest" project and Tanbayama Village "forest creation activities" through the public interest incorporated association OISCA.
We ask guests staying multiple nights to cooperate with the "Earth Friendly Stay" initiative. Your room will be cleaned and linen changed every three days during your stay. By minimizing linen changes, we aim to reduce the resources used for cleaning.
-town planning-
We aim to be a hotel that is loved by the local community by actively participating in events and festivals in the Futako Tamagawa area, helping to revitalize the town.
We actively participate in regular city cleanups.
-safe and secure-
We consider fire, food poisoning, and information leaks to be the three major risks in our hotels, and are working to prevent accidents. To protect the safety of our employees and guests, we have prepared disaster prevention manuals, disaster prevention drills and courses, and a BCP (Business Continuity Plan) to prepare for disasters.
-Comfortable-
We offer a space where you can forget the hustle and bustle of the city.
We offer delicious, healthy vegan menus using vegetables, fruits, grains and beans.
-Human Resource Development-
We regularly hold various training sessions, such as hygiene management committees and in-house universities.
We regularly conduct prevention training using "Harassment Busters," starting with the basics.
TOKYU HOTELS holds cooking contests to train chefs and improve their skills.
-Corporate Governance and Compliance-
We are working on holding in-house training, improving our business systems, setting up consultation desks, and more.