Breakfast

    • Special feature
    • Dining
    • Breakfast
    • How to spend your time
    A colorful and visually appealing "Hiroshima Breakfast"

    Colorful small bowls that will make you want to take a photo.
    We use ingredients unique to Hiroshima to prepare a delicious breakfast that allows you to experience the flavors of Hiroshima.

     
    guest lounge
    Business hours

    6：30 - 9:30

    Price (tax included)

    Adults (13 years and over) 1,980 yen
    Elementary school students (ages 6-12) 1,100 yen
    Preschoolers: Free

    Buffet breakfast

    breakfast buffet

    recommendation

    • Gansu

      "Gansu" is a fried kamaboko (fish cake) that was created as an everyday food ingredient (fish paste) by a kamaboko shop in Hiromachi, Kure City (southern Hiroshima) in the early Showa period. It has a crispy outside and a juicy inside, and is characterized by the sweetness of the chili peppers and the combination of onions and minced fish.

    • Hiroshima Cooked rice

      Cooked rice is a rich flavor and is made with plenty of "shirasu", which is known as a specialty of the Hiroshima. The flavors of shimeji and fried tofu are also mixed, and the warm and gentle taste makes you feel happy from the morning.

    • Roasted chicken with oyster soy sauce

      Chicken thigh meat is marinated in dashi soy sauce that allows you to enjoy the rich umami, flavor, and aroma of oysters, and then grilled until juicy. It goes perfectly with white rice, making it a dish you'll want to have seconds of again and again.

    • Cold tofu made with whitebait from Hiroshima

      Hiya-yakko topped with fresh whitebait from Hiroshima is refreshing even on mornings when you don't have much of an appetite.

    • Original Pizza

      Freshly baked pizzas are available at the hotel every morning. Two different types are offered daily.

    Buffet

    We have about 30 different items available at all times, with different dishes available daily.

    Japanese food

    • Nanbanzuke of small sardines

    • Anchovy Tempura

    • Grilled Spanish mackerel with miso sauce

    • Grilled mackerel with mirin

    • Gansu

    • Cold tofu made with whitebait from Hiroshima

    • Natto

    • Pickles (Sakura pickles/Kappa pickles/Small plums)

    • white rice

    • Hiroshima Cooked rice

    • miso soup

    Seasonal (Autumn)

    • Hiroshima Made with Fresh Pork, Fine Sake Hot Pot

    • Hiroshima Boiled spinach

    • Sweet potato simmered in sweet syrup with Setouchi lemon

    • Lotus root with mustard mayo Hiroshima with green onions

    • Setouchi lemon-flavored shrimp mayonnaise balls

    Western food

    • Hiroshima Pork curry using pigs

    • Side dishes (pickled vegetables/pickled shallots)

    • corn soup

    • Potage

    • Pumpkin soup

    • Scrambled eggs

    • Sautéed sausage and potatoes from Fukudome Ham

    • Roasted Chicken with Seaweed Salt

    • Roasted chicken with oyster soy sauce

    • Chicken nugget

    • Hash browns

    • Croissant

    • butter roll

    • Melon bread

    • Original pizza (Margherita, teriyaki chicken)

    • Setouchi Lemon Chocolate Bread

    • Setouchi Lemon Fruit Rustic

    • Petit Wiener

    • Plain bread

    • Chocolate Danish

    • cheese steamed bread

    • Cheese Danish

    • Petit Pain Au Chocolat

    Salads & Toppings

    • Tomato

    • Carrot salad

    • broccoli

    • corn

    • Leaf salad

    • potato salad

    • Dressing (Japanese onion/Italian/sesame dressing)
      Olive oil/rock salt/black pepper

    Fruits etc.

    • fruit punch

    • yogurt
      (Source: strawberry/blueberry/kiwi)

    • Pudding

    • Strawberry mousse

    • Chocolate mousse

    • Nishikido Momiji-yaki (Milk flavor/Chocolate flavor)

    • Granola (plain, chocolate, fruit)

    Drink

    • milk

    • orange juice

    • Chibo (Lactic acid bacteria drink)

    • Setouchi Lemonade

     
    You are welcome to take your coffee back to your room. 

    You can enjoy your after-meal coffee in your room or as a travel accessory.