Breakfast

    • Special feature
    • eat
    • Breakfast
    • How to spend your time
    A breakfast that lets you fully enjoy Kanazawa

    Enjoy dishes prepared by our chef using the best cooking methods possible, incorporating seasonal ingredients from the sea and mountains of Ishikawa as well as Kanazawa.

     
    Marais D'or, restaurant
    Business hours

    6:30 - 10:00 (last entry 9:40)

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    Opening hours may change depending on the season.

    Fee

    Adults (13 years and over): 3,500 yen
    Elementary school students (6-12 years old): 1,750 yen
    Infants: Free

    breakfast buffet

    Recommended menu

    • Kanazawa Fried Noodles

      This dish was inspired by Jibuni. It is fried noodles made with duck meat, sudare-fu, komatsuna and chives harvested in Ishikawa, and shrimp. The aroma of Kanazawa Ohno soy sauce used for seasoning will whet your appetite.
      *This was selected as the winning meal at the 72nd ALSOK Cup O-sho Championship, held at KANAZAWA TOKYU HOTEL on January 28th and 29th, 2023.

    • Kanazawa's local cuisine

      The seasonal menu incorporates the bounty of the sea and mountains of Ishikawa, and we also offer a wide variety of local dishes, such as "Aimaze," an indispensable dish for New Year's osechi dishes and special occasions, and "Eggplant in Dutch Style," a light-flavored dish that is often served cold.

    • Pho

      This is one of Vietnam's most famous noodle dishes, with a simple yet profound flavor. The flat rice noodles, similar to Japanese Kishimen noodles, have a smooth texture and are served in a light, carefully simmered soup.
      It is deeply rooted as a national dish in Vietnam, and can easily be enjoyed for breakfast at food stalls and specialty shops.

    Buffet Menu

    Seasonal dishes are served daily.

    Japanese food

    • Noto thick omelet

    • Suzu salt (roasted salt)

    • Amid

    • Kanazawa Fried Noodles

    • Simmered dish (changes seasonally)

    • Steamed vegetables

    • Kelp tsukudani

    • Pickled mustard greens

    • Salted plum

    • Sora Natto (natto) made from soybeans produced in Ishikawa

    • Roasted seaweed

    • Temari Fu

    • Dried bonito

    • white rice

    • Porridge

    • Kaga miso miso soup

    • Homemade pickles

    • pickles

    Western food

    • Spanish Omelette

    • Scrambled eggs

    • Tater Sticks

    • french fries

    • bacon

    • sausage

    • Sicilian style bean stew with tomato

    • Primavera

    • Noto Beef Croquettes

    • Boiled eggs

    • Today's Soup

    bread

    • Croissant

    • Plain bread

    • Venice Dark

    • Pain au Chocolat

    • belgian waffles

    • Grain roll

    • Mini France

    • pancake

    • French toast

    • honey

    Salads & Toppings

    • Mixed Green Salad

    • potato salad

    • Petite Tomato

    • cucumber

    • Onion slices

    • Whole Cone

    • Mixed beans

    • Root vegetable salad

    • Italian Mozzarella

    • Bologna sausage

    • Oil-free carrot dressing

    • Homemade vegetable dressing

    Fruits etc.

    • plain yogurt

    • Orange

    • Grapefruit

    • pineapple

    • Fruit Cocktail

    • Cereal (corn)

    • Cereal (Granola)

    • Monaka

    Drink

    • Homemade smoothies

    • orange juice

    • Apple juice

    • tomato juice

    • milk

    • coffee

    • Black tea/herbal tea

    • Japanese Tea, Bocha

    • Detox Water

    • Fruit vinegar

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    The menu is an example and changes daily.

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    The displayed price includes a 13% service charge and 10% consumption tax.

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    Menu items may change based on the availability of ingredients.

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    If you have any food allergies, please inform staff in advance.

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    Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

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    Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

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    Photos are for references only.