Breakfast

    • Special feature
    • Dining
    • Breakfast
    • How to spend your time
    Start your morning off right with a colorful breakfast

    The menu includes pork bowls and pork miso soup made with Kobe Pork, an original brand of pork from Takao Farm in Kobe, as well as sashimi dashi chazuke.
    Croissants made with French AOP butter baked in the hotel every morning, salads, soups, etc.
    We offer a buffet of Japanese and Western cuisine.

    Start your day off right with a "breakfast that puts a smile on your face" in the bright guest lounge, where morning light pours in through the large windows.

     
    guest lounge
    Business hours

    7:00 - 10:00 (last entry 9:30)

    Fee

    Adults (13 years and over): 1,870 yen
    Elementary school students (ages 6-12): 935 yen
    Infants: Free
    *For the time being, breakfast is only available to guests staying at the hotel.

    recommendation

    • "Kobe Pork" Pork Bowl

      This pork bowl is made with Kobe Pork, an original brand of pork from Kobe Takao Farm, which is raised with great care and attention to the quality of its drinking water and feed. The rich, flavorful, and tender meat makes it a delicious, light meal for breakfast.

    • Sashimi and broth tea

      Rice topped with sashimi is served with plenty of warm dashi broth poured over it. This light and warm dashi chazuke is gentle on the body as you wake up. (The sashimi varies depending on the fish purchased, and may be sea bream dressed in sesame sauce or pickled bonito.)

    • "Kobe Pork" Soup

      This pork soup is made with the same Kobe pork as the pork bowl. It is a dish that combines the delicious flavors of bonito stock, root vegetables, Kobe pork, and white miso. Please enjoy this warm pork soup with lots of ingredients.

    • Vegetable curry

      This European-style curry is light and delicious, even in the morning, with the delicious flavors of onions, carrots, and other vegetables. We also recommend creating your own original curry by adding toppings such as grilled vegetables and scrambled eggs.

    • Flavored syrup

      Just a little bit of flavored syrup can give your coffee a whole new aroma and flavor.
      We offer three flavors: vanilla, with its distinctive sweet and fragrant aroma; sweet and melt-in-your-mouth caramel; and rich, silky white chocolate.

    Menu

    Some menu items change daily.

     
    Western food

    • sausage or bacon
      (Offered daily)

    • Scrambled eggs

    • corn soup

    • Vegetable curry

    • Hot Deli

    • Grilled vegetables

     
    Japanese food

    • Kobe pork "Butadon"

    • Kobe pork "tonjiru"

    • Sashimi and broth tea

    • Rice made from Hyogo rice

     
    bread

    • Croissants made with French AOP butter

    • Cultured butter pain au chocolat

    • Rustic, rye bread,
      Honey soy milk bread, etc.
      One type per day

     
    Salads and cold deli

    • Leaf vegetables

    • Awaji Island onion slices

    • Radish sprouts

    • paprika

    • Seaweed mix

    • Mini Tomato

    • 3 types of dressing

    • 2 types of cold deli

    • 2 types of fruit

    • Plain yogurt made from milk produced Hyogo

    • Fruit Granola

     
    Drink

    • coffee

    • Vanilla syrup

    • Caramel syrup

    • White chocolate syrup

    • Black tea

    • Green Tea

    • Oolong Tea

    • Honey tea

    • Ceylon Tea

    • Apple Tea

    • chamomile tea

    • Flavored water

    • orange juice

    • Hyogo Milk

    Enjoy seasonal desserts once a month!

    September 21st | Coffee jelly and red bean parfait

    Coffee jelly topped with red bean paste and whipped cream to create a parfait!

    October 31st | Cinnamon Pumpkin Cake

    This is a butter cake infused with cinnamon-scented pumpkin.

    November 23rd | Apple and cream cheese bagel

    A chewy bagel filled with apple compote and cream cheese.
    Enjoy the sweet and sour taste and mellow richness.

     
    You are welcome to take your coffee back to your room. 

    You can enjoy your after-meal coffee in your room or as a travel accessory.

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    The displayed price includes 10% service charge and 10% consumption tax.

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    Menu items may change based on the availability of ingredients.

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    If you have any food allergies, please inform staff in advance.

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    Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

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    Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

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    Photos are for references only.