This is a gentle country dish where you top your favorite ingredients on Koshihikari rice produced in Nagano and enjoy it with dashi broth. Make this a special bowl of ramen that you create to your liking and make it a memorable memory.
Please enjoy our "Country Meals" which consist of Shinshu vegetables, side dishes, and your favorite toppings poured over rice, as well as our "Apple Black Curry" which is unique to Nagano.
6:30 - 10:00 (last entry 9:30)
Adults (13 years and over): 1,600 yen
Elementary school students (ages 6-12): 800 yen
Infants: Free
Buffet breakfast
We offer omelets and French toast prepared by our chef, as well as rolled omelets and oyaki pancakes prepared by our chefs, which change daily.
Omelette
This omelette is seasoned only with butter and fresh cream to bring out the best in the eggs. Enjoy the fluffy, creamy, freshly made omelette with the aroma of butter filling your mouth.
French toast
French toast soaked in milk and egg batter overnight and then baked. Its rich flavor and light sweetness make it the perfect breakfast option.
Rolled egg
The tamagoyaki (Japanese rolled egg) flavored with bonito stock is carefully cooked on the spot and has a well-balanced sweetness and light yet strong flavor that spreads in your mouth, making it a perfect match for Shinshu rice.
Oyaki
Oyaki made with dough made from 100% Shinshu-grown Yumeseiki wheat, giving it a chewy texture, and wrapped around Nozawana and mushrooms. Please try this local dish that is popular in Shinshu.
We have about 40 dishes on offer at all times, with some dishes changing daily.
grilled fish
Boiled food
Nozawana and other pickles
Whitebait
Grated daikon radish
Natto
Tamagoyaki
Wasabi seaweed
Plum Nametake
white rice
miso soup
corn soup
Scrambled eggs
sausage
bacon
Loin Ham
Croissant
butter roll
Plain bread
Melange salad
Mini Tomato
cucumber
corn
Onion slices
potato salad
fruits
Yogurt
cereal
Fruit Mix
Drinks
The menu is an example.
You can enjoy your after-meal coffee in your room or as a travel accessory.