FLYER'S Afternoon Tea

    Includes one glass of non-alcoholic sparkling wine for a toast.
    Three types of tea and a drink bar are also available.
    *Reservations are required by 3:00 PM the day before.

    Period

    September 1st (Tuesday) - November 30th (Monday), 2026
    Excluded days: September 19th (Sat) - 22nd (Tuesday/holiday), October 24th (Sat) and 25th (Sun), November 28th (Sat) and 29th (Sun), 2026

    Time

    11:30-15:00 (L.O. 14:00)
    *No time limit

    Fee

    4,600 yen per person

    MENU for September-November

    【Hors d'oeuvre】

    • Cold sweet potato soup

    • Pumpkin croquettes, truffle potatoes, and sesame-flavored tartar sauce.

    • Fig and mascarpone cheese with prosciutto

    • Sea urchin flan

    • Salmon rillettes

    • Chestnut and mushroom gratin

    [Dessert]

    • Fig and blackcurrant mini airplane cream puff

    • Grape shortcake

    • Caramel, spices, and pear verrine

    • Pineapple and coconut cake

    • Chestnut macarons

    • Pumpkin marshmallows and airplane-shaped shortbread cookies

    [Scone]

    • plane

    • Walnuts and raisins

    • Clotted cream

    • Strawberry confiture

    Wood Board

    Middle row

    Upper row

    Lower tier

    【KUSMI TEA】
    Anastasia

    The quintessential of Gumity, Flore is a refreshing citrus tea with vibrant citrus.
    By blending bergamot-scented black tea with lemon and lime, it achieves a fresher impression.

    Vanilla Rooibos

    A sophisticated marriage of the mellow flavor of rooibos tea and the sweet aroma of vanilla.

    AquaRosa

    Based on hibiscus, this blend includes red fruits such as strawberries and raspberries, and dark fruits such as blueberries and elderberries.

    [Soft drink bar]

    • Coffee (hot/iced)

    • Americano

    • espresso

    • cappuccino

    • cafe latte

    • Milk (hot/iced)

    • Lipton Iced Tea

    • Pepsi Cola

    • Ginger ale

    • Pop Melon Soda

    • Orange

    • Grapefruit

    • Grapefruit soda

    • Natchan Apple

    • Natchan Apple Soda

    • Oolong Tea

    Reservations/Inquiries

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    The displayed prices include: [Restaurant menu] 12% service charge (15% for room service) and 10% consumption tax; [Take-out menu] 8% consumption tax.

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    If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.

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    All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.

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    The ingredients used in our menus may change without notice.

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    Photos are for references only.

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    Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

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    We are unable to provide food allergy-friendly menus on the day of the wedding or banquet.

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    Our rice is domestically produced.

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    Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

    Cafe & Dining “Flyers Table”

    Located on the 2nd floor departure lobby of Haneda Airport Terminal 2, this spacious restaurant is perfect for travelers and businesspeople alike, open from 5 AM to 11 PM. Breakfast is served buffet-style with both Japanese and Western options, while lunch and dinner offer à la carte and set menus.

    • Cafe & Dining “Flyers Table”
    • Cafe & Dining “Flyers Table”
    • Cafe & Dining “Flyers Table”
    • Cafe & Dining “Flyers Table”
    seat

    196席

    Private room

    available 

    Floor

    2F

    Business hours

    05:00～10:00 (Last order 09:30)

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    Breakfast room service 07:00-09:30 (reservation required: until 23:00 the day before)

    11:30-15:00 (L.O. 14:30)

    15:00～17:30

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    Only the lounge cafe is open

    17:30-23:00 (L.O. 22:30)

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    Dinner room service 17:30~Last orders 23:00

    Fee

    Breakfast: Adults 3,300 yen (Japanese and Western buffet)

    telephone number

    03-5756-6000