Dinner Kazahana

Authentic French full-course dinner

The chef carefully prepares seasonal ingredients,
This is a recommended course from KYOTO TOKYU HOTEL that you can enjoy tasting.

 

[Reservations required 2 days in advance]

Period

Year-round
Exclusion date: October 16th

Time

17:00-22:00(L.O.20:30)

Fee

13,000円

July/August MENU

■ Amuse-bouche
■Seared tuna with saffron mayonnaise and homemade mustard
■Corn crepes and pan-seared foie gras with sweet and sour sauce
■ Chicken and molokhia soup with buckwheat groats
■ Grilled Ezo abalone with balsamic sauce and basil
■ Grilled domestic beef fillet with bresaola and Manganji pepper condiment
■ Coconut blancmange and pineapple sorbet with piña colada espuma
■ Petits fours
■ Bread and butter
■Coffee or tea

September/October MENU

■ Amuse-bouche
■ Foie gras and fig presse
■ Snow crab ravioli with truffle flavor
■ Mushroom Potage
■ Pan-seared golden snapper with marinière sauce
■ Grilled domestic beef fillet with wasabi flavor, served with matsutake mushroom fritters and matsutake mushroom rice.
■ Matcha Mille-feuille with Honey Sorbet
■ Petits fours
■ Bread and butter
■Coffee or tea

Reservations/Inquiries


※

The displayed price includes a 13% service charge and 10% consumption tax.

※

Menu items may change based on the availability of ingredients.

※

If you have any food allergies, please inform staff in advance.

※

Photos are for references only.

※

Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

※

The rice we use is domestically produced.

※

Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

We offer a wide variety of dishes based on French tradition and cutting-edge techniques. Please enjoy a relaxing and rich time while looking out at the courtyard.

seat

200席

※

Hall 78 seats Private room 122 seats

Private room

available 

※

3 rooms (122 seats)

Floor

B1F

Business hours

06:30~10:00 (Last order 09:30)

11:30-15:00 (L.O. 14:00)

※

Buffet last order 13:30 / à la carte last order 14:00

17:00~22:00(L.O.21:30)

※

Course last order 20:30

status as smoker or non-smoker

All seats are non-smoking

telephone number

075-341-2787