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Grand Chef's Recommended Full Course Plan

Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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Grand Chef's Recommended Full Course Plan

A party plan that includes delicious food prepared by the hotel chef and free drinks.
We will produce a heartwarming moment for your dinner party or any other gathering. Please feel free to contact us.

 
Period

Monday, September 1, 2025 - Tuesday, March 31, 2026
*Exclusion dates: December 29, 2025 to January 4, 2026

Number of people

10 to 80 people

venue

Small banquet hall (B1F) or medium banquet hall (B2F)

format

Seated full course meal

Fee

Superior
Superior

Fee

1 person 14,000 yen

What's included

  • French course menu

  • Free drink choice of 4 items

  • Room charge (2 hours)

  • 2 wired microphones

  • service charge

  • consumption tax

Executive
Executive

Fee

16,000 yen per person

What's included

  • Course Menu
    (You can choose from French, Japanese, or Chinese cuisine)

  • Free drink choice of 5 items

  • Room charge (2 hours)

  • 2 wired microphones

  • service charge

  • consumption tax

Free drink items

  • Beer, whiskey, wine (white/red), sake, shochu, Shaoxing wine, soft drinks

option

  • Time extension 30 minutes per person: 1,000 yen

  • Free drink item addition: 1 item per person: 500 yen

  • Bouquets from 8,800 yen

  • Screen rental: from 11,000 yen
    *Recommended sizes vary depending on the venue.

  • Sound/lighting operator (up to 6 hours): 33,000 yen

  • Baked sweets for souvenirs: from 1,980 yen

  • Live piano performance: 66,000 yen

  • Surprise Opera: 198,000 yen

  • Ice sculpture: from 50,600 yen

The above plans are set products, so please apply for the number of attendees.

Use for more than two hours will incur an additional fee.
However, we may not be able to accommodate requests to extend the usage time depending on the status of your next reservation.

It is available until 22:00.

The menu may be subject to change depending on availability of ingredients.

If you have food allergies, please inform the hotel staff when making your reservation.
(All ingredients served at banquets are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please also note that the ingredients used may be subject to change.)

The displayed price includes a 15% service charge and 10% consumption tax.

Photos are for references only.