#StayHome #StayHome
Homemade cocktail recipes
Spend some time at home tonight and indulge in a cup of authentic brewed liquor.
We'll introduce you to some cocktail recipes recommended by bartenders that are sure to be a hit at your "online drinking parties."
#MorningFresh
The perfect drink to start your day! A non-alcoholic drink with plenty of vegetables and fruits.
Serve with vegetable sticks instead of a stirrer for a stylish and fun drink.
Ingredients (1 cup)
- Carrot
-
2/3 bottles
- apple
-
1/2 piece
- Orange
-
Tangerines are also acceptable
-
2/3 pieces
- orange juice
-
About 150ml
- Your favorite vegetables
-
For decoration
-
Appropriate amount
How to make it
-
Cut the vegetables for decoration into stick shapes to resemble muddlers.
- 1
-
Peel the carrots, apples and oranges and chop them finely.
- 2
-
Put the ingredients in (1) in a blender in order and blend until smooth.
- 3
-
Add orange juice to (2) and taste to adjust to your desired strength.
- 4
-
Transfer to a glass and garnish with vegetables to finish.
The hotel that introduced the recipe is:
#gingerspritzer
A refreshing cocktail that is easy to make at home.
Since it uses grated ginger, it has a crisp aroma and is delicious and perfect for preventing summer fatigue.
Ingredients (1 cup)
- White wine
-
60ml
- Grated ginger
-
About 1 teaspoon
- gum syrup
-
45ml
- soda
-
Appropriate amount
- mint
-
Appropriate amount
- ice
-
Appropriate amount
How to make it
- 1
-
In a chilled glass, add ice, white wine, ginger and gum syrup and mix together.
- 2
-
Add soda and fill the glass.
- 3
-
Garnish with mint and serve.
The hotel that introduced the recipe is:
#Chill Highball
A refreshing highball is perfect for the coming season. This recipe does not require ice and allows you to enjoy the original taste and aroma of whiskey.
Just by following a few simple tips, your food will taste much better than usual.
Ingredients (1 cup)
- Your favourite whiskey
-
30ml
- soda
-
Appropriate amount
- Lemon peel or orange peel
-
1 piece
-
If you add ice, we recommend using crushed ice, as ice made in a home ice maker tends to have a weak flavor, aroma, and soda flavor.
How to make it
-
Chill the glasses and whiskey in the freezer beforehand.
- 1
-
Pour whiskey into the glass.
- 2
-
Add more soda to fill the glass.
- 3
-
Add lemon peel and it's done.
Adding lemon or orange peel makes it even more refreshing and easier to drink.
The hotel that introduced the recipe is:
#Cranberry Rev Heat
We've added cranberry flavor to Rebujito, a cocktail drunk during festivals in Spain, to create a sweet and sour, refreshing drink.
The ingredients are relatively easy to gather and you don't need a shaker, so this is a great first step in cocktail making.
Ingredients (1 cup)
- Dry Sherry
-
60ml
- Cranberry juice
-
15ml
- Cider
-
Appropriate amount
- Cut lemon
-
1 piece
- ice
-
Appropriate amount
How to make it
- 1
-
Fill a Collins glass with ice and top with dry sherry and cranberry juice.
- 2
-
Top up with cider and stir gently.
- 3
-
Add the lemon and it's done.
The hotel that introduced the recipe is:
#Maker's Earl Grey
An original cocktail made with Maker's Mark, a one-of-a-kind handmade bourbon produced at a small distillery in Kentucky.
This cup of coffee, with its rich Earl Grey aroma, is also recommended for women.
Ingredients (1 cup)
- maker's mark
-
30ml
- Earl Grey Tea Leaves
-
3g
- Tonic water
-
90ml
- Lemon peel
-
1 piece
- ice
-
Appropriate amount
How to make it
- 1
-
Pour Maker's Mark over Earl Grey tea leaves and let steep for 3 minutes.
- 2
-
Add the tea leaves (1) and tonic water to a glass filled with ice and stir.
- 3
-
Finish by garnishing with lemon peel.
The hotel that introduced the recipe is:
#GoldenDream
A cocktail made with Galliano, a balanced blend of vanilla and medicinal herbs.
With its creamy taste and sweet aroma, and the refreshing flavor of orange, this is a drink that will liven up your weekend.
Ingredients (1 cup)
Cocktails
- Galliano
-
15ml
- Cointreau
-
15ml
- Orange juice
-
15ml
- Fresh cream
-
15ml
●Decoration and finishing
- Gold Leaf
-
Appropriate amount
- Orange peel
-
Appropriate amount
How to make it
- 1
-
Shake all cocktail ingredients and pour into a glass.
- 2
-
Decorate with gold leaf.
- 3
-
Finish by sprinkling on some orange peel.
- ※
-
Skip the Orange Peel
...Squeeze orange peel between your fingertips to release the oils and release the flavor.
The hotel that introduced the recipe is:
#AlcoholicCocktailsSparkle
This cocktail is based on "Kiku Masamune" sake from Nada Gogo, known as one of Japan's leading sake-producing regions, and is inspired by the fresh greenery of Mt. Rokko and the sea of Kobe Port.
It has a refreshing taste and is recommended for women as well. If you make it at home, please enjoy it with your favorite sake.
Ingredients (1 cup)
- Kikumasamune Superior
-
45ml
- Green Apple Syrup
-
30ml
- soda
-
120ml
- Lemon slices
-
1 sheet
- Maraschino Cherry (Green)
-
1 piece
- ice
-
3 to 4 pieces
-
When making it at home, don't worry about the brand, just use a dry sake.
You can enjoy a variety of flavors depending on the base liquor.
How to make it
- 1
-
Add the sake and green apple syrup to a Collins glass and mix thoroughly.
- 2
-
Put ice in (1).
- 3
-
Garnish the rim of the glass with a lemon slice and a maraschino cherry.
- 4
-
Gently pour in the soda to fill the glass, add a muddler and it's ready.
The hotel that introduced the recipe is:
#Tropical Sunrise (non-alcoholic)
A non-alcoholic cocktail with a tropical coconut flavor.
With its vibrant colors and sweet, fruity flavor, you can enjoy the resort feeling without leaving the comfort of your own home.
Ingredients (1 cup)
- Mango juice
-
Appropriate amount
- Coconut syrup
-
15ml
- Grenadine syrup
-
15ml
- ice
-
Appropriate amount
How to make it
- 1
-
Fill a Collins glass with ice and add mango juice until it is 7/10th full.
- 2
-
Add coconut syrup and stir gently.
- 3
-
Slowly pour in the grenadine syrup and finish by inserting a straw.
The hotel that introduced the recipe is:
