A dinner course where you can choose your favorite dish from the popular standard menu.
We offer a dinner course where you can enjoy our popular standard menu items.
You can also upgrade to enjoy Omi beef stir-fried with oyster sauce and shark fin rice cooked in a clay pot.
Star Hill Dinner
- Period
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All year round
- Time
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17:00-21:00 (LO20:00)
- Fee
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7,000 yen per person
MENU
■ Assortment of 3 types of appetizers
■ Egg soup
■ Stir-fried shrimp with chili sauce or stir-fried squid with salt
Please choose one item per person
・Stir-fried domestic beef with oyster sauce
・Domestic pork shoulder loin sweet and sour pork
・Omi beef rump stir-fried with oyster sauce (+3,500 yen)
■ Mapo Tofu and Rice or Shanghai-style Shuichi-style Steamed Pork Fin Clay Pot Rice (+2,000 yen)
■ Almond Tofu
■ Jasmine Tea
Reservations/Inquiries
KYOTO TOKYU HOTEL Chinese Restaurant Star Hill
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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The rice used in our restaurant is produced in Kyoto.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
In addition to traditional Chinese cuisine, we offer creative dishes from the four major regions of Beijing, Shanghai, Guangdong, and Sichuan, as well as collaboration menus with different food cultures such as Japanese and Chinese, and Western and Chinese. The interior of the restaurant is based on the white plaster walls characteristic of Kyoto's historic buildings, and is decorated with monochrome tones such as the dark brown of the wood, the oxidized silver of the tiles, and the white of the shoji screens, bringing out the beauty of both the food and the people. Masu.
- seat
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64席
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Hall 42 seats Private room 22 seats
- Private room
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available
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3 rooms (22 seats)
- Floor
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B1F
- Business hours
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11:30-14:30 (L.O. 14:00)
17:00 - 21:00 (Last order 20:30)
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Course last orders are 8:00 p.m.
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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075-341-2633