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〈12/20~12/25〉Christmas dinner course

Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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A luxurious winter course that blooms on Christmas Eve.

We have prepared a Christmas dinner that is perfect for a glamorous and heartwarming end to the year.
You can enjoy a luxurious special course using Kanagawa ingredients and A5 Kuroge Wagyu beef.
On a special day to color winter with your loved ones, enjoy the wonderful space while looking at the illuminated Haneda Airport.

Period

Saturday, December 20, 2025 - Thursday, December 25, 2025

Available times (reservations required)

Sunday to Friday 17:30-21:00
Saturday 7:00 PM - 10:00 PM
*Seats are limited to 2 hours.

Fee

9,000 yen per person (including a sparkling wine toast)

Course content

amuse

Appetizer

soup

fish dishes

Meat dish

dessert

amuse

Grilled Scallops White Christmas

Appetizers

Marinated Salmon in Christmas Colors

soup

Mushroom soup resembling light snow

fish dishes

Red sea bream and lobster with komatsuna, lily root and clam jus

Meat dish

A5 Kuroge Wagyu Roast Beef with Red Wine Sauce

dessert

Raspberry mousse

Bread virgin Olive oil
Coffee or tea


Our hotel uses 15-grain rice.

Photos are for references only.

The displayed price includes 10% service charge and 10% consumption tax.

Menu items may change based on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.


Riverside restaurant overlooking Haneda Airport

seat

66 席

Private room

not available

floor

5F

Business hours

06:00~10:00 (L.O.09:45)

11:30~14:30 (L.O.14:00)

17:30~21:00 (L.O.20:30)

Friday and Saturday 17:30-22:00 (LO 21:00), Sunday to Thursday 17:30-21:00 (LO 20:30)

Not available for private rentals

Fee

Breakfast: 2,860 yen
Lunch: From 2,300 yen (price varies depending on main dish)

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