A special course featuring strawberries and luxurious dishes perfect for the season
Fresh strawberries unique to this season, from appetizers to desserts
The light fragrance and gorgeousness of strawberries will add color to the New Year.
You can enjoy a new taste that combines sweetness and sourness.
In addition, starting from Sunday, February 1st during this period, we will be offering a new menu with completely revamped course content.
Period
Monday, January 5, 2026 - Sunday, March 1, 2026
Time
11:30-15:00 (last order 14:30)
Fee
4,200円
Menu
January 5th (Monday) - January 31st (Saturday)
〇Today's assortment of three strawberry appetizers
* Smoked salmon, strawberries and avocado marinade
*Strawberry shrimp mayonnaise
*Pancetta and strawberry savory tart
Salmon steamed in Noilly wine with a sauce of white wine au fraise
Grilled beef loin with red wine gravy and strawberry chutney
Panna cotta with strawberry confit
February 1st (Sun) - March 1st (Sun)
〇Today's assortment of three strawberry appetizers
*Shrimp with strawberry dressing
*Cold Capellini with Cherry Tomatoes and Strawberries
* Prosciutto and strawberry lavash roll
Cod Fricassee Parfum de Fraise
〇Beef loin steak with strawberry and balsamic sauce
Bavarois Strawberry A La Mode
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The above menu comes with a buffet of salad, soup, rice, bread and soft drinks.
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The displayed price includes 10% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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Photos are for references only.
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If you have any food allergies, please inform our staff in advance.
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If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.
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All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.
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The ingredients used in our menus may change without notice.
- seat
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72 席
- Private room
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available
- floor
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1F
- Business hours
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breakfast
07:00~10:00 (L.O.09:30)
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lunch
11:30~15:00 (L.O.14:30)
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dinner
17:00~21:00 (L.O.20:30)
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Dinner service will be temporarily closed for the time being.
- telephone number
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