Mornings in Kyoto are beautiful, and the gentle flavors of morning porridge and Kyoto-style side dishes will soothe your tired body and soul after a long day of travel.
Please spend a relaxing time enjoying the tranquility of a Kyoto morning while enjoying the deeply flavorful morning rice porridge and Kyoto-style dishes made with seasonal ingredients.
Kyoto cuisine “Tankuma Kita branch” Directed by M.Kurisu
- Business hours
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6:30 - 10:30 (last entry 10:00)
- Fee
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4,350円
*No child prices, same menu as adults, same price
*For guests staying at the hotel, advance tickets (3,300 yen) are available for purchase at the front desk.
Japanese breakfast
Japanese set meal
Sample Menu
Appetizers: Spinach and fried tofu salad, chilled tofu, beef simmered in soy sauce.
<Sashimi> Tuna
<Grilled Dishes> Salt-grilled silver salmon, Rolled omelet
<Simmered Dishes> Chicken meatballs, Chinese cabbage, and mizuna simmered in broth
<Meal> Cold somen noodles, miso soup, white rice or rice porridge (with kudzu starch sauce), pickles
*The menu changes seasonally.
*Please note that we will be suspending the provision of porridge for the time being. We will inform you again as soon as preparations are complete.
*This may change depending on the supply situation.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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The rice used in our restaurant is produced in Kyoto.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
The dishes are decided upon while having conversations at the counter with the well-trained chef. The essence of Tankuma Kitaten is the restaurant where you can enjoy the spirit of the chef right before your eyes. In order to make the time spent eating meaningful, we offer heartfelt hospitality with a once-in-a-lifetime spirit, seasonal ingredients, Kyoto's style and food culture, delicate flavors and skillful techniques.
- seat
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102席
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Hall 56 seats Private room 46 seats
- Private room
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available
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5 rooms including Western and Japanese rooms (46 seats)
- Floor
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B1F
- Business hours
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06:30~10:30 (Last order 10:00)
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Closed: Tuesdays and Thursdays
11:30-14:30 (L.O. 14:00)
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Closed: Tuesdays and Thursdays
17:00 - 21:00 (Last order 20:30)
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Kaiseki last order is 19:30
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Closed: Tuesdays and Thursdays
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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075-343-3936