We will deliver a special evening with fun conversation and powerful performances.
The lively atmosphere of the teppanyaki is sure to get the conversation flowing.
Please enjoy a pleasant evening on special anniversaries and celebratory occasions.
- Business hours
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17:30～22:00 [Last Order Course 20:00・A la carte 20:30]
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Sundays: 17:00-22:00 (If a public holiday falls on or after Monday, the last day of the holiday will be 17:00-22:00)
Autumn Delights: Camellia Flowers and Matsutake Mushrooms
Enjoy a course featuring a variety of irresistible dishes made with matsutake mushrooms, whose rich aroma is simply irresistible.
- Period
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September 1st (Tue) - October 31st (Sat)
- Fee
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Price per person: 25,000 yen
WAGYU Experience - HIDA Beef - Hida Gourmet Experience
Enjoy a dinner course featuring premium Hida beef sirloin, along with the immersive experience of teppanyaki. Savor the full charm of Hida beef.
- Period
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Starting Friday, September 18—
- Fee
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Price per person: from 17,000 yen
Weekday only steak dinner "Suzuran"
The simple menu, starting with salad, allows you to fully enjoy the deliciousness of the ingredients. Recommended for those who want to enjoy high-quality steak in a more casual setting.
- Period
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Weekdays only [Reservation required] *Some days excluded
- Fee
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1 person: 10,000 yen
Weekday-only pair dinner "Akatsuki"
Enjoy Loire 's recommended Kuroge Wagyu beef fillet steak and some fresh, live lobster to share with your partner. This is a slightly luxurious dinner course for couples to enjoy.
- Period
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Weekdays only [Reservation required] *Some days excluded
*Available for 2 or more people.
- Fee
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For 2 people: 34,000 yen
Weekday-only dinner menu "Ao"
A weekday-only menu combining fresh abalone and Japanese black beef. Enjoy to your heart's content the carefully selected seasonal flavors, which are brought out by the skill of our artisans as they grill the ingredients right in front of you.
- Period
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Weekdays only [Reservation required] *Some days excluded
- Fee
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1 person: 15,000 yen
Weekday-only group plan
This special plan, available only on weekdays, allows you to enjoy a teppanyaki course and wine selected by a sommelier.
- Period
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Weekdays only [Reservation required] *Some days excluded
- Fee
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From 20,000 yen per person
A luxurious and spectacular course cooked by the chef right in front of you. A delicious meal with seafood, Kuroge Wagyu beef steaks, and seasonal vegetables. Enjoy to your heart's content in a relaxing atmosphere.
- Period
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All year round [Some exclusion dates]
- Fee
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1 person: 17,000 yen
Recommended Wagyu Beef Dinner: "Shuuka", "Kinka", "Takumi"
Enjoy a course featuring premium Wagyu beef personally selected by the chef. Also savor other high-end ingredients such as kuruma prawns and abalone.
- Period
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All year round [with exceptions]
- Fee
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"Shuka": 23,000 yen per person
"Kinka": 26,000 yen per person
"Takumi" (master craftsman): 30,000 yen per person
"MIYABI" for anniversaries and birthdays
*We apologize for the inconvenience, but we only accept orders for two or more people.
Restaurant "Loire" presents a special anniversary plan. Enjoy a slightly stylish and luxurious dinner on your anniversary. Restaurant "Loire" presents a special plan for you to enjoy with your loved ones. At the end of the dinner, we will prepare a bouquet of flowers suitable for the anniversary to make the day even more memorable.
- Period
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All year round [Some exclusion dates]
- Fee
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1 person: 23,500 yen *Minimum 2 people
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This set includes a bouquet or flower arrangement that is perfect for an important anniversary.
Chef's recommendation: Kikyo
The sight of live lobster being grilled right in front of you is sure to whet your appetite. This course uses a generous amount of lobster. Enjoy it with Loire Teppanyaki's carefully selected Wagyu beef.
- Period
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All year round [Some exclusion dates]
- Fee
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From 22,000 yen per person
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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Photos are for references only.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
The chef personally visits and carefully selects the dishes in search of authentic deliciousness. Carefully selected ingredients, dishes that stimulate the five senses, and performances are the essence of Loire Teppanyaki.
- seat
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28席
- Private room
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not available
- Floor
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2F
- Business hours
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11:30-14:30 (L.O. 14:00)
17:30～22:00（L.O.20:30）
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Sunday 17:00-22:00
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Dinner last order: Course 20:00, A la carte 20:30
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Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.
- telephone number
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052-251-7330