Introducing a new, colorful vegetarian and vegan course menu, made with carefully selected ingredients.
To meet the needs of inbound tourists and health-conscious domestic customers, we offer vegetarian and vegan menus for banquets as well.
All courses use only plant-based foods such as grains, legumes, and vegetables, without using any animal products such as meat or fish. The soy meat, which tastes just like meat, is very satisfying. Furthermore, in our vegan dishes, which do not use eggs or dairy products, we also remove vegetables known as the five pungent vegetables (leeks, chives, garlic, etc.), demonstrating our commitment to quality.
Furthermore, the colorful presentation, just like our regular menu items, is a feast for the eyes as well.
Inquiry
Sales Promotion Phone: 045-682-2270 (Reception hours: 10:00 - 18:00)
*Please note that it may take longer to receive a response on weekends, public holidays, Golden Week, Obon period, and during the New Year's holiday period.
Plan Overview
- Period
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All year round
- Fee
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Price per person
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Oriental Vegetarian Course ¥8,855
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Oriental Vegan Course ¥8,855
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Both courses include an amuse-bouche of "Two Kinds of Vegetable Sushi" (¥10,120 per person).
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For banquets, additional charges will apply for room rental, sound and lighting equipment, etc. Please inquire for details.
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- Number of people
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Course meals available for groups of 20 or more.
- Content
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Oriental Vegetarian Course
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Enjoy two kinds of veggie sushi (*)
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Soy meat flakes and green pea pyramid with black sesame sauce
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Warm corn potage with cinnamon
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Artichoke fritule wrapped in kataifi
Placed on a carpet of colorful vegetables and truffles -
Sautéed soy meat with demi-glace-style sauce
Herb and flower mix salad -
Fromage blanc cream with fruit salad
Oriental Vegan Course
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Enjoy two kinds of veggie sushi (*)
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Vegetable salad for Oriental vegans
Tomato-flavored soy milk yogurt sauce -
Cold broad bean and green pea soup with gold leaf garnish
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Jumbo mushroom griée Olive paste
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Soy meat and vegetable tempura
Braised cabbage with lemon confit sauce -
Sweet potato and raspberry sorbet with orange flavor
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(*) indicates a menu item only available with the course that includes an amuse-bouche.
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The displayed price includes service charge and tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform our staff in advance.
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By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
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Product image for illustration purpose only.
Inquiry
Sales Promotion Phone: 045-682-2270 (Reception hours: 10:00 - 18:00)
*Please note that it may take longer to receive a response on weekends, public holidays, Golden Week, Obon period, and during the New Year's holiday period.