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Dinner Course (2/1~3/31)

Current status:

Available points

0p

home 1000 p is
date of expiry Until December 31st

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Dinner Course

Dining

The 30th Dining Bar

Dining Dinner course

We have prepared a colorful four-course dinner course.
The appetizer is a carpaccio made with seasonal scallops and gorgeously decorated with colorful edible flowers.
The main dish is pan-fried beef loin.
Please enjoy our course menu incorporating seasonal ingredients.

Period

February 1st (Sunday) – March 31st (Tuesday), 2026

Time

17:00~19:00 (L.O.19:00)

Fee

5,300 yen (dinner course only)

DiningDinner course plan

8,000 yen (course meal + 2 hours of free drinks)

*For an additional 500 yen, you can change to a free drink plan that includes all-you-can-drink sparkling wine.

Menu

  • Appetizer: Shell carpaccio with yuzu and mango sauce
    Mozzarella and smoked cream

  • Soup Turnip and beet soup

  • Main course: Poached beef loin with sherry vinegar sauce

  • Desserts Pastry chef's recommended desserts

*You can change to imported beef fillet for an additional 1,000 yen.
*You can change to domestic beef fillet for an additional 2,000 yen.

Free drink contents

  • Sparkling wine (additional 500 yen)

  • Beer

  • Wine (red and white)

  • Shochu (barley/sweet potato)

  • Highball

  • Cocktail (Gin and Cassis)

  • Non-alcoholic cocktails (Saratoga Cooler, Shirley Temple)

  • Soft drink

*Free drinks are only available when ordered by everyone in the group.
*Last orders are taken at 8:00 PM.
*The all-you-can-drink plan is 2,700 yen per person.


The displayed price includes a 12% service charge and 10% consumption tax.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Photos are for references only.

By law, we will not serve alcohol to anyone driving or under the age of 20.


Dining & Bar

seat

45 席

Including restaurant space

floor

30F

Business hours

07:00~10:00 (L.O.09:30)

The last entry to the breakfast buffet is at 9:30.

11:30~14:00 (L.O.14:00)

14:00~17:00 (L.O.16:00)

17:00~21:00 (L.O.20:00)

Business hours may change depending on the situation.

Fee

Breakfast Buffet

Adults (13 years and over): 3,410 yen
Elementary school students (ages 6-12): 1,705 yen
Preschoolers: Free

Breakfast fees will be revised from April 1, 2026.

Adults (13 years and over): 3,520 yen
Elementary school students (ages 6-12): 1,760 yen
Preschoolers: Free

*Some menu prices are also scheduled to be revised.

status as smoker or non-smoker

All seats are non-smoking

telephone number