A top-class French course by head chef Takyo
*Please make your reservation for the special course meals at least 3 days in advance.
Nature (Autumn 2026)
- Fee
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21,503円
- Period
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September 16, 2026 - November 14, 2026 (tentative)
Menu
※The image is an image
- Amuse-bouche gourmand -
Azumino Caviar Canapés
- Enter -
Sautéed foie gras with Madeira sauce
A touch of Shinshu-grown fruit
- Soupe -
Chestnut and sweet potato soup
- Poisson -
Roasted lobster
Vin Blanc sauce with Shinshu miso flavor
- Viande -
Sautéed Shinshu beef fillet
Red wine sauce from Shinshu
- Dessert -
Shinshu Muscat Grapes and Jelly Rare Cheesecake
Verrine style
-Pain-
Bread and Butter/ Olive Oil
- Cafe or restaurant -
Coffee or tea
*Please inform our staff in advance if you have any food allergies.
*Please note that the content will change from December 2026 onwards (tentative).
We also offer a "SPECIAL" accommodation plan that includes dinner and breakfast.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
Restaurant Chamonix


- seat
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64 席
- Private room
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not available
- Floor
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2F
- Business hours
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07:00~10:00 (L.O.09:30)
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Breakfast buffet (last entry 9:30)
17:30~21:00 (L.O.20:00)
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Dinner time (last entry 20:00)
- Fee
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Breakfast: Japanese and Western buffet
Adults: 3,729 yen
Elementary school students: 1,864 yen, 4-6 years old (preschoolers): 932 yen, 3 years old and under: Free- ※
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From August 8th to 15th, 2026, and from December 26th to January 1st, 2027, the fare is 3,977 yen for adults, 1,988 yen for elementary school students, and 994 yen for children aged 4-6 (preschoolers).
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