A special day that makes your heart flutter
By combining Japanese ingredients with traditional French techniques,
We will be offering a creative and heartwarming Christmas-only lunch course to create a special moment.
This year's theme is "Japanese warmth and Western sparkle."
Enjoy delicious dishes from appetizers to desserts, all beautifully presented in a Christmas-like color.
- Period
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December 23, 2025 (Tuesday) - December 25, 2025 (Thursday)
- Time
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11:30~15:00 (L.O.14:00)
- Fee
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9,000 yen per person
MENU
■Tuna and scallop tartare Tango Kotohiki salt veil
■Jerusalem artichoke potage Omar shrimp dressed in 5-color hail
■ Sweet sea bream poiret, taro grilled risotto, lemon confiture
■ Truffle of Japanese black beef sirloin with red wine sauce
■Freshly baked bread and Hokkaido fermented butter
■Kyoto Tantan strawberry mille-feuille with rum raisin ice cream
■Cafe Free
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Kyoto French
- seat
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78 席
- Private room
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available
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1 room
- floor
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B1F
- Business hours
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07:00~10:30 (L.O.10:00)
11:30~15:00 (L.O.14:00)
17:00~22:00
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(Last orders: Course 20:00, A la carte 21:00, Drinks 21:30)
- telephone number
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