A breakfast that lets you fully enjoy Kanazawa
Enjoy dishes prepared by our chef using the best cooking methods possible, incorporating seasonal ingredients from the sea and mountains of Ishikawa as well as Kanazawa.
Restaurant "Marais d'Or"
- Business hours
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7:00 - 10:00 (last entry 9:40)
*Opening hours may change depending on the season.
- Fee
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Adults (13 years and over): 3,231 yen
Elementary school students (ages 6-12): 1,615 yen
Infants: Free
Buffet breakfast
breakfast buffet
recommendation
Kanazawa Fried Noodles
This dish was inspired by Jibuni. It is fried noodles made with duck meat, sudare-fu, komatsuna and chives harvested in Ishikawa, and shrimp. The aroma of Kanazawa Ohno soy sauce used for seasoning will whet your appetite.
*This was selected as the winning meal at the 72nd ALSOK Cup O-sho Championship, held at KANAZAWA TOKYU HOTEL on January 28th and 29th, 2023.
Kanazawa's local cuisine
The seasonal menu incorporates the bounty of the sea and mountains of Ishikawa, and we also offer a wide variety of local dishes, such as "Aimaze," an indispensable dish for New Year's osechi dishes and special occasions, and "Eggplant in Dutch Style," a light-flavored dish that is often served cold.
Shabu-shabu
[Demonstration] Shabu-shabu meat is served on top of boiled vegetables. Please enjoy the light and refreshing taste of the meat itself.
*Pork and beef will be served on a daily basis.
Buffet
Seasonal dishes are served daily.
Japanese food
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Noto thick omelet
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Suzu salt (roasted salt)
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Amid
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Kanazawa Fried Noodles
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Kaga Futo cucumber simmered in jade sauce (seasonal dish)
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Steamed radish (seasonal dish)
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Shungiku miso (seasonal dish)
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Steamed vegetables
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Kelp tsukudani
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Pickled mustard greens
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Salted plum
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Sora Natto (natto) made from soybeans produced in Ishikawa
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Roasted seaweed
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Satoyama stock
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Temari Fu
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Dried bonito
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White rice ~ 100 grains ~
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Porridge ~Hyakuman grain~
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Kaga miso miso soup
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Homemade pickles
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pickles
Western food
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Spanish Omelette
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Scrambled eggs
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Tater Sticks
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french fries
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Noto pork bacon
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Noto pork sausage
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Sicilian style bean stew with tomato
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Cake sale
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Chanchanyaki
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Grilled beef shabu-shabu
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Primavera
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Eggstat
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Kanazawa Shakshuka
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Today's Soup
bread
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"Gopan" made from 100 grains from Ishikawa
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Croissant
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Plain bread
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Venice Dark
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Pineapple Danish
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Pain au Chocolat
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belgian waffles
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Harajuku Dog
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Germ roll
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Grain roll
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Mini France
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Soft bread
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pancake
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French toast
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Acacia honey
Salads & Toppings
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Mixed Green Salad
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potato salad
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Petite Tomato
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cucumber
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Onion slices
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Whole Cone
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Mixed beans
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Noto root vegetable salad
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Rice salad
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Italian Mozzarella
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Bologna sausage
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Milano Salami
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Oil-free carrot dressing
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Homemade vegetable dressing
Fruits etc.
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plain yogurt
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orange
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grapefruit
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pineapple
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Fruit Cocktail
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Cereal (corn)
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Cereal (Granola)
Drink
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Homemade smoothies
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orange juice
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grapefruit juice
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Apple juice
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tomato juice
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milk
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coffee
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Black tea/herbal tea
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Japanese Tea, Bocha
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Detox Water
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Fruit vinegar (pomegranate)
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The menu is an example and changes daily.
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The displayed price includes a 13% service charge and 10% consumption tax.
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The menu may change depending on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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The photograph is an image.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
Earn accommodation benefits and points! Convenient member services