March 7, 2026 ~ May 28, 2026 Spring Celebration & GW at the hotel! All-you-can-eat and all-you-can-drink "Dinner Buffet" | JR Matsue Station 3 minutes walk Matsue EXCEL HOTEL TOKYU [Official]

Celebrate Spring and Golden Week at the Hotel!
A dinner buffet featuring sirloin steak and a wide variety of Japanese and Western dishes

Period: Saturday, March 7, 2026 - Thursday, May 28, 2026

Time: 17:30-21:00 (Last Order 20:30)
<All-you-can-eat and all-you-can-drink for 120 minutes>

Fee: Adults (junior high school students and above): 6,800 yen
Seniors (59 years and older): 6,300 yen
Grand Senior (75 years and older): 6,000 yen
Elementary school students: 3,000 yen
Preschoolers: Free

Register as a LINE friend and get a 200 yen discount per person for adult admission

・Present your Joymate membership card to receive various discounts.
*Discounts cannot be used in combination.

Food Menu

sirloin steak
Pepperoni and seasonal vegetable pizza
Tong Po Lo
Chicken Saute
Bolognese
Steamed flounder with seaweed
Pork egg and cheese, crispy soy sauce
potato gratin
Spring vegetable tempura
Oden
Mitsuse chicken steamed in a bamboo steamer
Sparrow sea bream pressed sushi
Sea bream and rape blossoms with sansho pepper oil
Sakurafu with Mitarashi
Grilled eel in white soy sauce, steamed soba noodles with grated yam
Grilled salmon with miso and yuzuan sauce
Taro salad with bacon, tomato and broad beans
Uguisu tofu

Strawberry Shortcake
Red bean roll cake
Tiramisu
cream puff
Strawberry pudding and more

◆The star of a dinner buffet that will brighten up your spring gatherings

Our hotel's popular menu item, the sirloin steak, cooked in our live kitchen, is loved by many guests of all ages.

◆The chef's taste shines through in the spring "Japanese cuisine" menu

The extensive Japanese menu is sure to make you want to eat it.
The menu includes a selection of exquisite dishes packed with the chef's attention to detail, including the breath of spring-like "Sea Bream and Rape Blossoms with Japanese Pepper Oil," the elegant "Grilled Eel with White Soy Sauce," the eye-catching "Sparrow Snapper Pressed Sushi," and "Mitsuse Chicken Steamed in a Bamboo Bamboo Cloth," which condenses the flavor of the ingredients.
You can enjoy the deep Japanese flavors, which will satisfy not only those who enjoy the meal as their main dish, but also those who want to enjoy pairing it with alcohol.

◆Strawberries and Japanese sweets to brighten up spring

To finish off your meal, enjoy a sweet treat created by our chef that embodies the essence of spring.
In addition to the classic "Strawberry Shortcake," we have prepared a variety of sweets to get you in the spring mood, such as the "Red Bean Roll Cake" that makes use of Japanese flavors and smooth "Strawberry Pudding."

Drinks (all you can drink)

Asahi (Super Dry Extra Cold)
Kirin (Ichiban Shibori Premium)
Highball
sparkling wine
wine
Shochu
Japanese sake
Plum wine
Various sour drinks
Cocktails

non-alcoholic beer
Non-alcoholic cocktails and more

*We will not serve non-alcoholic beer or non-alcoholic cocktails to minors.

Anniversary celebration planning
Anniversary cake giveaway!

We will give away anniversary cakes to those celebrating birthdays, wedding anniversaries, engagements, 60th, 77th, 88th birthdays, retirements, Shichi-Go-San, etc.

※: Accepted until the day before

※: 1 per group

Reservations/Inquiries

We accept reservations online from "Make a reservation" at the bottom of the page, or by phone at 0852-27-3160 (direct line to the restaurant Mosoro).
If you make a reservation online from the official website, you will receive a 300 yen discount from the regular price for adults.
*It is crowded and there are days when the online reservation reception has already ended. Please note.

If the parking lot is full, please use a paid parking lot nearby.
Please see below for details.