Year-End and New Year Party Plan (November 1, 2026 - January 31, 2027)

    Year-End and New Year Party Plan 2026 - 2027

    The hotel chef's signature dishes will add a festive touch to your banquet.

    Plan details

    Period

    November 1, 2026 (Sunday) - January 31, 2027 (Sunday)

    Time

    11：00～22：00

    Number of people

    Minimum 10 people accepted

    reservation

    Please make a reservation at least 7 days in advance

    ※

    The food will be served on a large plate.

    Year-end party plan limited benefits

    We offer a selection of special benefits for parties of 20 or more people.
    Please choose from the following two benefits:

    Benefits


    1.
    All-you-can-drink upgrade
    (Normally +500 yen per person)

    The regular all-you-can-drink menu includes three types of sour drinks (lemon,
    It comes with blackcurrant and Kyoho grapes and plum wine.


    2.
    Lunch buffet
    Get a pair of invitation tickets

    We will give you one SAPPORO EXCEL HOTEL TOKYU SAPPORO TOKYU REI HOTEL common ticket for every 20 people.

    In addition, if you use a plan of 12,000 yen or more
    We will provide a complimentary glass of sparkling wine for the toast.

    [¥15,000 plan]

    1

    Assortment of 4 kinds of sashimi

    2

    Assortment of 4 appetizers

    3

    Pan-seared lobster with lobster bisque sauce and truffle-flavored mashed potatoes

    4

    Roasted Hokkaido Wagyu beef with horseradish sauce

    5

    Steamed soup with shark fin and Jinhua ham

    6

    Hokkaido Stir-fried Freshly Caught Three-Species Clams with XO Sauce

    7

    Stir-fried venison with sweet miso sauce, served with wrapping greens.

    8

    Salmon and salmon roe mini rice bowl

    9

    Basque Cheesecake

    [¥12,000 plan]

    1

    Assortment of 4 kinds of sashimi

    2

    Assortment of 3 types of appetizers

    3

    Sautéed shrimp with heads on and fresh fish with sea urchin-flavored sauce

    4

    Roasted Hokkaido beef fillet with mushroom sauce

    5

    Braised shark fin in Shanghai crab miso

    6

    Steamed Ezo abalone with fermented black beans

    7

    Smoked duck loin, deep-fried in the style of Peking duck.

    8

    Assortment of 3 kinds of nigiri sushi

    9

    Fromage Citron

    [10,000 yen plan]

    1

    Assortment of 3 kinds of sashimi

    2

    Top the quiche with cream cheese and prosciutto.

    3

    Salmon and spinach pie with herb-flavored white wine sauce

    4

    Slow-roasted Hokkaido beef with tamari soy sauce (Japanese style).

    5

    Stir-fried large prawns and garlic sprouts with sea urchin

    6

    Hokkaido Dried tangerine peel flavored stew of branded pork

    7

    Assortment of 2 types of nigiri sushi

    8

    Chocolate and coffee parfait

    [8,000 yen plan]

    1

    Assortment of 3 kinds of sashimi

    2

    Smoked salmon, mango, and fresh cheese salad

    3

    Pan-seared white fish with shrimp and clam cream sauce

    4

    Oven-roasted Hokkaido pork shoulder loin with demi-glace and tomato sauce

    5

    Snow crab and mushroom soup

    6

    Large prawns with aurora sauce

    7

    Stir-fried noodles with shredded beef in oyster sauce.

    8

    Orange Almond Tofu

    4 types of optional menus

     
    Fried noodles with mixed vegetables and thickened sauce

    1,000円

     
    Large prawns simmered in chili sauce

    1,000円

     
    Braised beef and vegetable pie

    1,000円

     
    Lobster Thermidor Gratin

    2,000円

     

    Common to all plans

    free drinks

    • Bottled beer

    • Wine (red, white)

    • whisky

    • Highball

    • Shochu (barley/sweet potato)

    • Japanese sake

    • non-alcoholic beer

    • Soft drink

    ※

    Please note that due to circumstances, the presentation, serving method, and content of the dishes may change.

    ※

    The displayed price includes 10% service charge and 10% consumption tax.

    ※

    All prices shown are per person.

    ※

    If you have any allergies to ingredients, please inform the staff in advance.

    ※

    All photos are for illustrative purposes only.

    ※

    By law, we will not serve alcohol to anyone driving or under the age of 20.

    Regarding use

    Our hotel has the following rules for use of banquet halls.
    We ask that all customers please read and understand the above.

    Venue Information

    Chelsea

    "CHIC & MODERN"
    The venue features gorgeously sparkling gold mesh curtains hanging from the ceiling and lighting on the walls.

     
    area

    290㎡

    Capacity (dinner)

    180 people

    Madison

    "RETRO & MODERN"
    The venue features impressive lighting reminiscent of gas lamps and a carpet that represents the grid-like streetscape of Sapporo.

     
    area

    270㎡

    Capacity (dinner)

    130 people

    Priere

    Meetings, negotiations, etc.
    It can be used for a wide range of purposes.

     
    area

    76㎡

    Capacity (dinner)

    48 people

    Oak/ Maple

    It is an ideal venue for celebrations and family gatherings.
    Can also be used as a waiting room for guests.

     
    area

    52㎡

    Capacity (dinner)

    36 people

    Ivy / Rose

    This is an ideal venue for meetings and dinners.
    Please use this for small gatherings.

     
    area

    38㎡

    Capacity (dinner)

    24 people

    Reservations/Inquiries

    ※

    Direct