Reservations are recommended 8, 14, or 30 days in advance! Enjoy our lunch and dinner courses at great prices.
We have prepared a weekday-only "Early Bird Plan" which is recommended for customers using the "Menu Saisons" lunch course or the "Prix Fixe Course" (lunch and dinner).
The "Menu Saison" plan offers discounted rates if you book at least 8 days in advance of your desired date, while the "Prix Fixe Course" plans offer discounted rates if you book at least 14 or 30 days in advance.
Book early to save money! Please take advantage of this offer.
*This plan is only available for online reservations.
Lunch course
(Weekdays only / Early bird discount 8, 14, and 30 days in advance)
Prix Fixe Dinner Course
(Weekdays only / Early bird discount 14 days in advance)
Prix Fixe Dinner Course
(Weekdays only / Early bird discount 30 days in advance)
Online reservations only
*We do not accept reservations by phone.
Event period
- Period
-
Year-round [Weekdays only]
- ※
-
Exclusion dates: Mondays (irregular closures), Saturdays, Sundays, public holidays, and specific restaurant days.
- Time
-
-
lunch
Weekdays 11:30 AM - 2:00 PM (Last Order) (Closes at 3:30 PM)
Saturdays, Sundays, and public holidays: Two sessions available, 11:30 AM and 1:40 PM. -
dinner
Weekdays 17:30 - 19:00 (Last Order) (21:00 CLOSE)
Saturdays, Sundays, and public holidays: 17:30 or 18:30 (Last order 18:30)
-
Early Bird Lunch Plan
-
[Weekdays only / Up to 8 days in advance]
Weekday-only "Menu Saisons" lunch course: ¥7,200 per person ⇒ ¥6,700 -
[Weekdays only / Up to 14 days in advance]
Alice's Recommended 'Prix Fixe Lunch Course' Per person ¥8,000 ⇒ ¥7,600 -
[Weekdays only / Up to 30 days in advance]
Alice's Recommended 'Prix Fixe Lunch Course' Per person ¥8,000 ⇒ ¥7,200
- ※
-
This plan is not applicable on Saturdays, Sundays, public holidays, or on specific restaurant days.
- ※
-
Children will be charged the regular rate.
- ※
-
Changes to your order cannot be accepted after the early bird discount application deadline.
Weekday-only "Menu Saisons" lunch course
This is a special value course available only on weekdays. We will prepare a variety of chef-recommended dishes using seasonal ingredients.
Our early bird plan offers discounts for reservations made at least 8 days in advance.
Alice's recommended 'Prix Fixe Lunch Course'
This popular prix fixe style lunch course allows you to choose from several menu options for appetizers, fish dishes, meat dishes, and desserts.
Early bird discounts are available for reservations made 14 or 30 days in advance.
Early Bird Dinner Plan
-
[Weekdays only / Up to 14 days in advance]
Alice's Recommended 'Prix Fixe Dinner Course' Per Person ¥13,500 ⇒ ¥12,820 -
[Weekdays only / Up to 30 days in advance]
Alice's Recommended 'Prix Fixe Dinner Course' Per person: ¥13,500 ⇒ ¥12,150
- ※
-
This plan is not applicable on Saturdays, Sundays, public holidays, or on specific restaurant days.
- ※
-
Children will be charged the regular rate.
- ※
-
Changes to your order cannot be accepted after the early bird discount application deadline.
Alice's recommended 'Prix Fixe Dinner Course'
This is a prix fixe style dinner course where you can choose from several menu options for appetizers, hot appetizers, soup, fish dish, meat dish, and dessert.
Early bird discounts are available for reservations made 14 or 30 days in advance.
Lunch course
(Weekdays only / Early bird discount 8, 14, and 30 days in advance)
Prix Fixe Dinner Course
(Weekdays only / Early bird discount 14 days in advance)
Prix Fixe Dinner Course
(Weekdays only / Early bird discount 30 days in advance)
Online reservations only
*We do not accept reservations by phone.
- ※
-
Please note that this offer cannot be combined with other discounts or promotions.
- ※
-
This plan is limited to a maximum of 6 people.
- ※
The displayed price includes service charge and tax.
- ※
The content may change depending on the social situation.
- ※
If you have any food allergies, please inform our staff in advance.
- ※
By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
- ※
Product image for illustration purpose only.
This renowned French restaurant is produced by owner-chef Yutaka Ishinabe. The numerous French dishes created by this culinary artist are truly worthy of being called "art on a plate," offering an elegant experience with their delicious taste and beautiful presentation.
- seat
-
91席
- ※
52 seats in the main hall, 39 seats in private rooms
- Private room
-
available
- ※
Two rooms available: "Red Queen": Accommodates 7-24 adults (2-6 adults also negotiable), room rate from ¥13,300; "White King": Accommodates 7-15 adults (2-6 adults also negotiable), room rate from ¥6,900.
- ※
Both lunch and dinner menus start from ¥8,000 and ¥15,500, respectively.
- Floor
-
3F
- Business hours
-
11:30 AM - 3:30 PM (Last Order 2:00 PM)
- ※
[Lunch] Weekdays
- ※
[Lunch] Saturdays, Sundays, and public holidays: Two sittings, 11:30 AM and 1:40 PM.
17:30 - 21:00 (Last order 19:00)
- ※
[Dinner] Weekdays
17:30 - 21:00 (Last order 18:30)
18:30 - 21:00 (Last order 18:30)
- ※
[Dinner] Saturdays, Sundays, and public holidays
- ※
We will be closed on some Mondays.
- Fee
-
• Weekday-only "Menu Saisons" lunch course
¥7,200
Alice's recommendation: 'Prix Fixe Lunch Course'
From ¥8,000 *Optional dishes available
• Chef's recommended 'Menuaris' lunch course
¥15,000
• Weekday-only "Menu Saisons" dinner course
¥12,000
Alice's recommendation: 'Prix Fixe Dinner Course'
From ¥13,500 *Optional dishes available
• Chef's Recommended 'Menuaris' Dinner Course
¥20,000
- status as smoker or non-smoker
-
All seats are non-smoking
- Dress code
-
*Please note that we may refuse entry to those in extremely casual attire. We request that you wear smart casual clothing.
- telephone number
-
045-682-2172 (Restaurant reservations / Reception hours: 10:00 - 19:00)