Friday, October 23, 2026, Dinner Time
Suggestions from a sommelier
Wine pairings
Suggestions from a sommelier
Wine pairings
*Due to popular demand, all seats are now filled.
Each dish in our one-night-only course, lovingly prepared by our chef, is paired with a wine carefully selected by our sommelier. The aroma and flavor of the wine further enhance the appeal of the dishes, creating a sublime marriage of flavors.
Enjoy a detailed wine explanation from our sommelier. Savor your meal to your heart's content in our private rooms.
Event Outline
- Event date
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Friday, October 23, 2026 [Limited to 16 people]
*Reservations required
*Reservations required at least 3 days in advance.*Due to popular demand, all seats are now filled.
- Time
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Doors open at 17:30 / Event begins at 18:00
- Fee
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¥25,000 per person (Chef's choice course + 5 glasses of wine paired with the dishes)
- venue
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Private room "Red Queen"
Scheduled date
- 1st
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July 25, 2025 (Friday) [This event has ended]
- 2nd session
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October 31, 2025 (Friday) [This event has ended]
- 3rd
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January 30, 2026 (Friday) [This event has ended]
- 4th
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April 24, 2026 (Friday) [This event has ended]
- 5th
-
July 24, 2026 (Friday) [This event has ended]
- 6th
-
Friday, October 23, 2026
*Due to popular demand, all seats are now filled.
Venue Information
Private room "Red Queen"
The European-style interior, unified in pastel pink, is a private museum adorned with paintings by Marie Laurencin. We offer not only exquisite dining but also a truly exceptional experience thanks to its luxurious decor.
Inquiry
Restaurant reservations: Phone: 045-682-2172
(Reception hours: 10:00 - 19:00)
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When contacting us by phone, please double-check the number to avoid dialing the wrong number.
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Please make a reservation (we will close reservations once all seats are filled).
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We use domestically produced rice.
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For group reservations of 7 or more people, a cancellation fee will be charged starting 10 days prior to the reservation date, unless there is a special reason.
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The displayed price includes service charge and tax.
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The content may change depending on the social situation.
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If you have any food allergies, please inform our staff in advance.
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By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
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Product image for illustration purpose only.
This renowned French restaurant is produced by owner-chef Yutaka Ishinabe. The numerous French dishes created by this culinary artist are truly worthy of being called "art on a plate," offering an elegant experience with their delicious taste and beautiful presentation.
- seat
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91席
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52 seats in the main hall, 39 seats in private rooms
- Private room
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available
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Two rooms available: "Red Queen": Accommodates 7-24 adults (2-6 adults also negotiable), room rate from ¥13,300; "White King": Accommodates 7-15 adults (2-6 adults also negotiable), room rate from ¥6,900.
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Both lunch and dinner menus start from ¥8,000 and ¥15,500, respectively.
- Floor
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3F
- Business hours
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11:30 AM - 3:30 PM (Last Order 2:00 PM)
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[Lunch] Weekdays
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[Lunch] Saturdays, Sundays, and public holidays: Two sittings, 11:30 AM and 1:40 PM.
17:30 - 21:00 (Last order 19:00)
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[Dinner] Weekdays
17:30 - 21:00 (Last order 18:30)
18:30 - 21:00 (Last order 18:30)
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[Dinner] Saturdays, Sundays, and public holidays
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We will be closed on some Mondays.
- Fee
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• Weekday-only "Menu Saisons" lunch course
¥7,200
Alice's recommendation: 'Prix Fixe Lunch Course'
From ¥8,000 *Optional dishes available
• Chef's recommended 'Menuaris' lunch course
¥15,000
• Weekday-only "Menu Saisons" dinner course
¥12,000
Alice's recommendation: 'Prix Fixe Dinner Course'
From ¥13,500 *Optional dishes available
• Chef's Recommended 'Menuaris' Dinner Course
¥20,000
- status as smoker or non-smoker
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All seats are non-smoking
- Dress code
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*Please note that we may refuse entry to those in extremely casual attire. We request that you wear smart casual clothing.
- telephone number
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045-682-2172 (Restaurant reservations / Reception hours: 10:00 - 19:00)