Enjoy a variety of menu items and a relaxing time.
Enjoy a menu unique to the hotel's lunch menu.
- Availability
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11:30-15:00 (L.O. 14:30)
MENU
Includes mini salad, mini soup, baguette or rice, and mini dessert
*Depending on the contents, it may not be included. Please check the photo.
March 16th (Mon) - March 22nd (Sun)
- [Lunch A] Roast pork with chasseur sauce and dauphinois
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1,850円
- [Lunch B] Swordfish Meuniere with cold tomato sauce
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1,850円
- [Lunch C] Tortilla Roll Gratin Style
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1,850円
[Lunch A]
[Lunch B]
[Lunch C]
March 23rd (Mon) - March 29th (Sun)
- [Lunch A] Cordon Bleu with Demi-Glace Sauce
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1,850円
- [Lunch B] Simmered mackerel in miso with a small bowl of kenchinjiru soup
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1,850円
- [Lunch C] Pork Bolognese
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1,850円
[Lunch A]
[Lunch B]
[Lunch C]
March 30th (Monday) - April 5th (Sunday)
The fees will be revised from April 2026.
We would appreciate your understanding.
- [Lunch A] Sauteed chicken with mushrooms and lemon cream sauce
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1,850 yen
From April onwards: 1,950 yen
- [Lunch B] Spanish mackerel meunière with burnt butter and soy sauce
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1,850 yen
From April onwards: 1,950 yen
- [Lunch C] Neapolitan
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1,850 yen
From April onwards: 1,950 yen
[Lunch A]
[Lunch B]
[Lunch C]
April 6th (Monday) to April 12th (Sunday)
- [Lunch A] Creamy chicken
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1,950円
- [Lunch B] White fish with sweet and sour sauce
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1,950円
- [Lunch C] Bibimbap with soft-boiled egg and Yukgaejang soup
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1,950円
[Lunch A]
[Lunch B]
[Lunch C]
April 13th (Monday) to April 19th (Sunday)
- [Lunch A] Western-style Iberian pork ginger stir-fry
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1,950円
- [Lunch B] Marinated tuna and avocado rice bowl with soft-boiled egg and grated yam
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1,950円
- [Lunch C] Blue crab tomato cream pasta
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1,950円
[Lunch A]
[Lunch B]
[Lunch C]
April 20th (Monday) to April 26th (Sunday)
- [Lunch A] Chicken Nanban with coleslaw and simmered Spanish mackerel
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1,950円
- [Lunch B] Grilled rockfish with Japanese tapenade and noisette sauce
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1,950円
- [Lunch C] Tomato-flavored soup spaghetti with melba toast
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1,950円
[Lunch A]
[Lunch B]
[Lunch C]
April 27th (Monday) - May 3rd (Sunday)
- [Lunch A] Waterless curry and pork cutlet
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1,950円
- [Lunch B] Pan-fried salmon with lemon cream sauce
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1,950円
- [Lunch C] Mala soup noodles with seaweed rice
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1,950円
[Lunch A]
[Lunch B]
[Lunch C]
Salads and soups
- Mixed Green Salad
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1,250円
- Parmesan Caesar Salad
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2,000円
- french fries
-
900円
- Today's Soup
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1,250円
pasta
- Flyers Neapolitan
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2,000円
- Iberian Bacon Carbonara
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2,200円
- Mentaiko spaghetti
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2,000円
Flyers Neapolitan
Iberian Bacon Carbonara
sandwich
- American Clubhouse Sandwich
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2,300円
- Pork cutlet sandwich (miso or sauce)
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2,300円
American Clubhouse Sandwich
Cutlet sandwich
Main
- Grilled Chicken with BBQ Sauce
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2,500円
- Domestic beef hamburger steak with demi-glace sauce or grated daikon sauce
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2,850円
- T-bone steak
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9,000円
- L-bone steak
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8,000円
- Grilled eel on rice
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5,600円
- Steak rice bowl
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4,800円
- bread
-
400円
- rice
-
400円
Grilled Chicken with BBQ Sauce
Grilled eel on rice
curry
- Beef curry
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2,400円
- Chicken green Thai curry
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2,000円
Vegan Menu
- Vegetable curry
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2,700円
- Spaghetti Bolognese with Root Vegetables and Soy Meat
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2,450円
Children's Menu
- Children's Plate
(Main dish, soft serve ice cream, juice) -
2,000円
dessert
- Soft serve ice cream (vanilla)
-
470円
- Today's Pastry Chef's Choice Dessert
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2,100円
- Shiratama Cream Anmitsu
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1,550円
- Pina colada cake with vanilla ice cream
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1,200円
- Assorted Fruits
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2,780円
- Various cakes
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Please ask the staff for details.
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The displayed prices include: [Restaurant menu] 12% service charge (15% for room service) and 10% consumption tax; [Take-out menu] 8% consumption tax.
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If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.
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All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.
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The ingredients used in our menus may change without notice.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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We are unable to provide food allergy-friendly menus on the day of the wedding or banquet.
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Our rice is domestically produced.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
Cafe & Dining “Flyers Table”
- seat
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196 席
- Private room
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available
- floor
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2F
- Business hours
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05:00～10:00 （L.O.09:30）
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Breakfast room service 07:00-09:30 (reservation required: until 23:00 the day before)
11:30～15:00 （L.O.14:30）
15:00～17:30
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Only the lounge cafe is open
17:30～23:00 （L.O.22:30）
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Dinner room service 17:30~Last orders 23:00
- Fee
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Breakfast: Adults 3,300 yen (Japanese and Western buffet)
- telephone number
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