A winter version of the popular "Temari Gozen" on the grand menu.
Served in a three-tiered box covered in ancient gold leaf, the menu features a selection of Noto beef, seasonal fish from Omicho Market, and local vegetables.
Winter Meal - Blessings from the Satoyama and Satoumi
* Product image for illustration purpose only..
- Period
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Monday, December 1, 2025 to Saturday, February 28, 2026
- Time
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Weekdays 11:30-15:00 (LO 14:30)
Weekends and holidays: 11:00-15:00 (last orders 14:30)
- Fee
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5,500 yen per person
Soup, salad bar and dessert corner included
MENU
Yanagawa-style Noto beef
All kinds of crab
4 kinds of seasonal side dishes
White fish, Kanazawa green onion, yuzu
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Photos are for references only.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Marais D'or or uses rice produced Ishikawa.
- seat
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54 席
- Private room
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available
- floor
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2F
- Business hours
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06:30～10:00 （L.O.09:40）
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Breakfast opening hours may change depending on the season.
11:30～15:00 （L.O.14:30）
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Saturdays, Sundays and public holidays only: 11:00-15:00 (last orders 14:30)
17:30～21:00 （L.O.20:00）
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Dinner closed on Tuesdays
- Fee
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[Breakfast] Japanese and Western buffet: 3,356 yen for adults, 1,678 yen for elementary school students, free for preschoolers
[Lunch] Light meals from 2,000 yen, lunch from 3,300 yen
[Dinner] Course from 14,000 yen- ※
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Estimated price per person
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Special prices will be offered during the New Year period.
- status as smoker or non-smoker
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All seats are non-smoking throughout the day
- telephone number
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