<September 1st - November 30th> Autumn Trend Course to Savor the Bounty of Autumn | SHIBUYA STREAM HOTEL Directly connected to Shibuya Station) [Official]

Enjoy autumn delicacies at TORRENT!

Trent Course

We have prepared a limited-time Trent course featuring seasonal ingredients that evoke the bounty of autumn.
We've incorporated the flavors of autumn, such as fragrant maitake mushrooms, sweet pumpkin, and seasonal grapes, into each dish, creating a vibrant and colorful course menu that captures the essence of the season. Enjoy these autumnal delights to your heart's content, perfect for both lunch and dinner.

Period: September 1st (Tuesday) - November 30th (Monday), 2026

Availability: 【lunch】
11:30 AM - 3:00 PM (Last Order 2:00 PM)
【dinner】
17:30 - 22:00 (Last order 21:00)

*Dinner service is closed every Sunday.
*Availability varies depending on the course.

How to use: Order or reserve on the day.
*Reservations required for weekday lunches only.

Price (per person): 6,000円

place: Bar & Dining TORRENT (Dining Area)

Number of people available: 1 to 6 people

Book your Trent course here

～Course Content～

●Today's Amuse

● Gorgonzola, Maitake Mushroom, and Grape Salad with Balsamic Dressing

● White Bolognese with domestic beef and rosemary

● Grilled Australian beef sirloin with soy sauce koji mustard

● Pastry chef's recommended desserts

● Coffee or tea