China's Four Great Cuisines Fair
Encore You can enjoy simple but authentic Chinese cuisine
We held the "China's Four Major Cuisines Fair" in October and November, but it was well received.
As the second installment, we are offering a full-fledged menu with the theme of "Shanghai" in February and "Beijing" in March.
Of course, you can stay unlimited during lunchtime!
Period
Shanghai cuisine: February 1st (Sunday) - February 28th (Saturday)
Beijing cuisine: March 1st (Sunday) - March 31st (Tuesday)
Time
11:30-14:30 (L.O. 14:00)
Fee
Monday to Friday: 2,900 yen
Weekends and holidays: 3,200 yen
Half buffet (salad, soup, bread, rice, drink, dessert) included
Monday to Friday: 3 types of desserts / Saturday, Sunday and public holidays: 5 types of desserts
February - Shanghai cuisine -
Shanghai-style steamed head-on shrimp with scallion oil
Cantonese cuisine is characterized by cooking methods that bring out the flavor of the ingredients.
A dish of plump steamed head-on shrimp and squid
A soy sauce-based fragrant oil with a fragrant onion flavor
The sweetness of plump shrimp
It will make it even more attractive!
★Dim sum included
March-Beijing cuisine-
Beijing-style Kung Pao Chicken (Gong Bao Ji Ding) - served with Peking duck
Beijing cuisine is known for its refinement and deep flavors of imperial cuisine.
Chicken, peanuts, paprika, etc. stir-fried until fragrant
Peking-style, with a moderately sweet and sour taste
"Kung Pao Chicken" with the classic "Peking Duck"
Served with
★Dim sum included
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Direct
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Reception hours: 9:00-16:00
If your call is set to anonymous, please turn it off and try calling again.
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The displayed price includes 10% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.
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All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.
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The ingredients used in our menus may change without notice.
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By law, we will not serve alcohol to anyone driving or under the age of 20.
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Photos are for references only.
- seat
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72 席
- floor
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9F
- Business hours
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07:00~10:00 (L.O.10:00)
11:30~14:30 (L.O.14:00)
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Business hours may change depending on nearby events.
- Fee
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Breakfast: 2,750 yen
Elementary school students: 1,300 yen
4 to 6 years old: 650 yen
- telephone number
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