A great way to make new friends or celebrate the beginning of a new life for someone you've been grateful to.
Enjoy a time filled with smiles with this special plan available only in February.
Period
February 1st (Sunday) - February 28th (Saturday), 2026
Number of people
Table-sized formal dinner for 15 people or more
Buffet (standing/seated) 30 people or more
Operating hours
2 hour system
Fee
Food + Free Drinks (2 hours) from 8,500 yen per person
- Plan A
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[Buffet]
A style where you can enjoy a variety of dishes from the buffet table according to your preference.
The lively and free-spirited atmosphere is appealing.<Example of Buffet A Course Menu>
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Seared Albacore Tuna with Citrus Flavor
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Boiled shrimp and broccoli with citrus flavor
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Cold meat platter
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Marinated chicken and colorful vegetables served with cream cheese
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Mixed Sandwich
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Steamed Dim Sum
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Chicken thigh in sweet and sour sauce
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Shrimp and Spicy Pollack Roe Pizza Baguette
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Oven-baked seafood with garlic and breadcrumbs
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Grilled frankfurterwurst and fries
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Roasted beef loin with Japanese sauce
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Tomato spaghetti with tuna and mushroom poscaiola
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Dessert Variations
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Fruit platter
[Table serving]
The food is served at each table and you can share it with your friends.
You can spend a relaxing time here. -
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8,500 yen per person
- B plan
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[Buffet]
A style where you can enjoy a variety of dishes from the buffet table according to your preference.
The lively and free-spirited atmosphere is appealing.[Table serving]
The food is served at each table and you can share it with your friends.
You can spend a relaxing time here.<Example of Takumori B course menu>
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Assorted appetizers
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Smelt escabeche and barley salad
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Deep fried puffer fish with sudachi scent
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Teriyaki Cod and Milt Royale
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Grilled Yellowtail with Herbs and Beetroot Sauce
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Roasted beef fillet with yuzu miso sauce
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Takana rice
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Red snow crab and egg soup with truffle flavor
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Petit Dessert
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coffee
[Formal dinner (Western course)]
A course-style meal based on French cuisine, with each dish carefully prepared.
This is hospitality befitting a glamorous and formal banquet. -
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9,500 yen per person
- C-Plan
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[Formal dinner (Western course)]
A course-style meal based on French cuisine, with each dish carefully prepared.
This is hospitality befitting a glamorous and formal banquet.<Example of formal dinner (Western course) C course menu>
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Crab and chrysanthemum salad with cauliflower mousseline
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Onion Gratin Soup with Foie Gras Flavor
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Sautéed golden-eyed snapper and saffron risotto with wine blanc sauce
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Roast beef made from Osaka-produced Naniwa Black Beef thigh meat with red wine sauce
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Pastry chef's recommended desserts
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Bread and butter
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coffee
[Formal Dinner (Japanese-Western fusion course)]
A course menu that combines the delicacy of Japanese cuisine with the glamour of Western cuisine.
Guests of all ages will be satisfied. -
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11,000 yen per person
Plan Free Drink Menu
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Bottled beer
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Whiskey (with highball)
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Plum wine
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Barley shochu
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Shochu
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Lemon sour
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Non-alcoholic beer-flavored beverage
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oolong tea
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orange juice
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lemonade
★Upgrade your drink for an additional 300 yen per person★
Sake, 2 cocktails, cola, ginger ale
February limited plan benefits
◆Add "red wine" and "white wine" to your free drinks!
◆2 hours free venue fee
◆ Free set of sound and lighting equipment
Weekday-limited benefits
[Monday to Wednesday] For groups of 20 or more, we will give you one free item from the following:
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Sparkling wine for toasting
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Free lunch for two at the restaurant "Delicious Kitchen Emondel"
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Free admission for one organizer
You can download the "February Limited Party Plan Brochure" here.
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The displayed price includes service charge (10%) and tax (10%).
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Photos are for references only.
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If you have any allergies to ingredients, please let us know in advance.
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The contents may change depending on the supply situation.
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By law, we will not serve alcohol to anyone driving or under the age of 20.