Please ask the staff for the menu.

2,800円

This is a set menu that includes 8 amuse dishes (Sue Hirogari) made mainly from Kyoto ingredients, Nananoichi special bouillabaisse, and 1 drink of your choice (draft beer, glass of wine (sparkling, white, red), highball, shochu, and a variety of soft drinks)

4,500円

Assortment of Spanish raw ham

2,400円

Chef's recommended cheese and dried fruit platter

2,800円

1,200円

You can choose from French, Japanese, or oil-free dressings.

1,500円

Japanese-style salad of whitebait, Kyoto-age and Kujo green onions

1,800円

The texture of romaine lettuce and prosciutto
Enjoy the taste with creamy cheese

2,400円

Chef's recommended soup
Please ask our staff

1,200円

The sweetness and umami of slowly sautéed onions
Enjoy with melted cheese and baguette.

1,800円

Nananoichi Proud hamburger steak and onion sauce hamburger
An original burger with black mash and cheddar cheese

3,400円

Salmon rillettes, homemade rolled sushi, and smoked duck original sandwich

2,800円

Please ask our staff

2,800円

Original pasta made with domestic beef and koji

2,800円

A collaboration of crab flavor and dried baby sardines with Japanese pepper

2,800円

The hotel's original curry uses tender beef cheek meat.
Nananoichi Staff's favorite gems

3,200円

Please ask our staff

3,600円

Nananoichi's proud hamburger steak is packed with the delicious flavor of beef aged in salt koji.

Choose from 3 sauces

3,200円

Chef's recommended beef steak

Please choose your preferred sauce from Japanese or Western.

(150g) 7,800 yen
(240g) 9,800 yen

Please ask our staff

600円

Silver rice by the eighth generation Gihei

400円

Hamburg steak, fried shrimp, fried chicken, chicken rice, french fries, small dessert

2,800円

A smooth creme brulée with fragrant caramelization.

1,200円

Enjoy the rich flavor of cream cheese and eggs.

1,500円

1,500円

Please ask our staff for the pastry chef's recommended items.

1,800円