<Recommended for alumni and alumni gatherings>
We will serve you a wide variety of cuisine that is unique to our hotel.
- Period
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Thursday, January 1, 2026 - Wednesday, September 30, 2026
- Time
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11:00~21:00
- Number of people
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20 to 140 people
- Fee
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7,500 to 10,000 yen per person
- Benefits
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Two microphones, MC, stage, and background music are free of charge / 50% off projector and screen
cooking
Table style (seated) or buffet style (seated or standing)
all you can drink
Bottled beer, wine (red and white), shochu (sweet potato and barley), whiskey, plum wine,
Non-alcoholic beer-flavored drinks, carbonated water, oolong tea, orange juice
\Course A/
2 hours ¥7,500
Food/All-you-can-drink/Venue fee
\B course/
3 hours system ¥9,000
Food/All-you-can-drink/Venue fee
\Course C/
3 hour course: ¥10,000
Food/All-you-can-drink/Venue fee
Group photo (taken by a professional photographer)
If you would like a Western course meal or a Japanese-Western course meal, it will cost an additional 1,000 yen for each plan.
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If there are less than 20 people, we will discuss this with you.
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The displayed price includes 10% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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We also accept consultations on matters other than the plans.
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Bouquets of flowers, hanging signs, etc. can also be arranged for an additional fee.
Reservations/Inquiries
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Direct: 9:00-18:00
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If your call is set to anonymous, please turn it off and try calling again.
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