Steamer lunch - Hokkaido walking trails
A colorful steamed dish made with a generous amount of seasonal ingredients.
Please enjoy the natural flavor and aroma brought out by the steaming process.
- Date of release
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Rausu to Kushiro Shibareru Road: Monday, December 1, 2025 - Friday, February 27, 2025
*No sales on Saturdays, Sundays, or public holidays.
- *Excluding New Year's holidays
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Wednesday, December 24, 2025 - Thursday, December 25, 2025, Tuesday, January 1, 2026
- Time
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11:30~15:00(L.O.14:00)
- Fee
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2,700 yen per person
- Use
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Available on the day
*We recommend making a reservation as items may sell out.
December to February - Rausu to Kushiro - Shibareru Road
Carefully selected ingredients from Rausu and Kushiro are steamed until moist in a bamboo steamer.
Enjoy a luxurious moment that will relax your mind and allow the deep flavors that are unique to winter to spread throughout your mouth.
Menu (example)
- Sashimi
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Today's three kinds of sashimi with various garnishes
- Steamer
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- Grilled dishes
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Pacific cod, omelet, shrimp, boiled shishamo, snow ring lotus root
- Simmered dishes
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Crab meatballs, taro, bamboo shoots, butterbur, pickled plum and carrot
- Oil
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Fugu tempura with two kinds of vegetables
- meal
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White rice
- pickles
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Karamatsu pickles made in brine and fermented rice bran pickled in brine and fermented vinegar
- Bowl
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Miso soup with shredded kelp
- dessert
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Today's dessert
Private room
We have a variety of relaxing private rooms to choose from depending on your needs.
Perfect for anniversaries, entertaining, and family get-togethers.
Enjoy a comfortable dining experience in a private room suited to a variety of occasions.
If you would like to use a private room, an additional 1,100 yen will be charged per person.
Pine Room
Up to 6 people
Bamboo Room
Up to 10 people
Plum Room
Up to 12 people
Regarding use
Our hotel has the following rules for dining at our restaurants.
We ask that all customers please read and understand the above.
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The displayed price includes 12% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Japanese Cuisine
- seat
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76 席
- Private room
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available
- floor
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2F
- Business hours
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11:30~15:00 (L.O.14:00)
17:30~21:00 (L.O.20:00)
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Last Kaiseki order: 90 minutes before closing
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Last drink order: 30 minutes before closing
- Fee
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[Lunch] Set meal from 2,300 yen
[Dinner] Gozen set meal from 3,400 yen
Kaiseki course from 7,800 yen
A la carte from 300 yen
5,000 yen per bottle of wine
(Same as shochu and sake *4-cup bottle)
- telephone number
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