A miniature garden of sweets, adorned with the flavors, colors, and aromas of summer.
Japanese Afternoon Tea Miniature Garden ~Sparkling Summer POP~
Incorporating the charm of the fresh fruits of melons and mangoes, and the sweet and fragrant maize, which symbolizes the summer of Hokkaido, as a "POP" accent, we offer a gorgeous sweetness and Japanese dishes that are carefully selected by Itanaga.
- Date of release
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Saturday, May 23, 2026 - Monday, August 31, 2026
- Time
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12:00-15:00 (120 minutes)
- Fee
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5,500 yen per person
- Use
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Reservation required at least 2 days in advance
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Accepted from 1 person
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Limited to 20 meals per day
Grilling/roasting over a charcoal grill made with Binchotan charcoal.
We offer a menu where you can enjoy grilling and cooking your own sweets and Japanese dishes using a charcoal grill made with Binchotan charcoal, which heats thoroughly from the inside out. Please enjoy a dish where the aroma and flavor are further enhanced.
- Sweet
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Melon bread
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Scones (with melon jam and corn bean paste)
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- Japanese cuisine
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Roasted corn
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Corn-grilled rice ball
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menu
sweetness
This summer-only sweet treat features the juicy sweetness of melon and mango.
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Melon bread, scones
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Melon smoked salmon
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Melon Mango Anmitsu
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Melon ice cream
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Corn yokan
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mango pudding
Japanese vegetables
It exudes a presence that is not inferior to the sweetness, and while making use of seasonal Hokkaido ingredients, it is finished with skill and playfulness.
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Blanched green vegetables and a platter of two kinds of sashimi
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Roasted corn
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Corn-grilled rice ball
drink
- Shizuoka Tea (Ando Chato)
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Deep-steamed blend (Suruga Spring)
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Japanese black tea
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- Japanese tea (Tsuchigura)
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Deep-steamed Sencha
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Hojicha Yohko
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Dongding Oolong Tea
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- Black tea (Lupicia)
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Muscat
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Grapefruit
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Cherry
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Neptune
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White Sangria
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Rosé Royale
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Piccolo
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- Soft drink
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Blended Coffee
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Cafe au lait
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orange juice
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Private room
We offer a variety of private rooms to suit your needs, providing a tranquil and relaxing atmosphere.
Enjoy a pleasant dining experience in a private room tailored to your specific occasion.
If you would like to use a private room, an additional 1,100 yen will be charged per person.
Matsu Room (Maximum 6 people)
Take no Ma (maximum 12 people)
Ume Room (Maximum 10 people)
Regarding use
Our hotel has the following rules for dining at our restaurants.
We ask that all customers please read and understand the above.
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The displayed price includes 12% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Japanese Cuisine
- seat
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76 席
- Private room
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available
- Floor
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2F
- Business hours
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11:30～15:00 （L.O.14:00）
17:30～21:00 （L.O.20:00）
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Last Kaiseki order: 90 minutes before closing
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Last drink order: 30 minutes before closing
- Fee
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[Lunch] Set meal from 2,300 yen
[Dinner] Gozen set meal from 3,400 yen
Kaiseki course from 7,800 yen
A la carte from 300 yen
5,000 yen per bottle of wine
(Same as shochu and sake *4-cup bottle)
- telephone number
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