High tea that makes the most of the potential of Hokkaido ingredients
We will deliver a luxurious lineup including the artistic "Stream Signature Salad - Vegetables, Gardens, Beauty" made with vegetables and fruits, nine kinds of savory dishes sprinkled with ingredients from Hokkaido, and grilled Tokachi herb beef for the main dish. Enjoy a unique high tea that will stimulate and impress your eyes and taste buds in the heart of Susukino, Sapporo's most popular shopping district.
- Sales period
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April 1, 2025 (Tuesday)
- Availability
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18:00～22:00 （L.O.21:30）
- Fee
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6,500円
Free flow (120 minutes) 9,500 yen
Menu
salad
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Seasonal vegetable and fruit salad
Upper row
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Truffle-flavored liver paste macaroon
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Sweet potato tartlet
interruption
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Crab flan
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Grec
Lower tier
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Marinated salmon and egg salad sandwich
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Figs and prosciutto
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Ishikari Sheep Farm Blue Cheese with Honey
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Mackerel and potato terrine
Main dish
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Grilled Hokkaido beef, Braised Date Golden Pork, Shrimp kadaif wrap
sweets
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Fattorio Bio Hokkaido Ricotta Ice Cream
chef
Toshihiro Tateno
With expert technique and passion, we strive to create a dish that strikes a chord with our customers.
Born Saitama. After honing his skills through a variety of cuisines, he became head chef of SAPPORO STREAM HOTEL in December 2023. He is also producing the restaurant Bar & Grill Splish, restaurant. He visits farms and fishing grounds to experience the bounty of nature, walks the streets to explore the latest trends, and adds the inspiration he feels outside the kitchen as an essence to constantly pursue ways to present food and express its deliciousness.
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The displayed price includes 12% service charge and 10% consumption tax.
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Limited to 10 sets per day.
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Reservations must be made by 5:00pm the day before.
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Reservations are accepted for two or more people.
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You can stay for a maximum of 3 hours.
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The contents may change depending on the availability of ingredients.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
Food Allergies
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If you have a food allergy, please let us know when making your reservation.
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Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.
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All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.
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The ingredients used in our menus may change without notice.
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We are unable to provide food allergy-friendly menus on the day of the wedding or banquet.
Bringing in wine
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You can bring in wine that is not available at the hotel. Please inquire about corkage fees.
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Please note that we may refuse to allow you to bring in food during events, peak seasons, and specific days designated by each restaurant.
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Additional charges may apply depending on the volume of wine or the expensive brand.
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If the wine or cork is in poor condition, we may refuse to allow it to be brought in.
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For other precautions, please contact each restaurant.
- seat
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160 席
- Private room
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available
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Private rooms are available for groups of 6 to 16 people, and are limited to one room per day for guests ordering a dinner course.
- floor
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7F
- Business hours
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07:00～10:00 （L.O.09:30）
11:30～14:00 （L.O.13:30）
18:00～22:00 （L.O.21:30）
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Dinner and bar closed: November 30th (Sun), December 7th (Sun), 14th (Sun), 21st (Sun), 28th (Sun) 17:00-24:00
- status as smoker or non-smoker
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All seats are non-smoking
- telephone number
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