For the time being, to prevent the spread of COVID-19 and to ensure the health and safety of our customers and employees,
Our opening hours have changed and our dinner menu has been reduced.
We hope that you will understand.
[Business hours] 17:00-20:00 (last orders 19:00)
Robata Grill L’EAU recommendation
Amagi Shamo
It is a concentrated version of the blessings of Amagi, which is sometimes harsh due to its refinement.
It is juicy, has just the right amount of elasticity, and is characterized by its strong flavor, including the skin.
They are fed by-products of Amagi's specialty wasabi leaves and soy milk from a nearby tofu shop, which gives them a unique flavor.
The breast meat is moist and tender, while the thigh meat is cooked over high heat for a fragrant finish.
Tanana Box Pig
Shizuoka brand pork. A new breed jointly developed by livestock farmers in Mishima and Kannami.
After weaning, the calves are raised on whole milk powder from Tannan for 20 days, and are characterized by their fine meat texture and sweet fat.
A spectacular grilled bone-in loin!
Freshly cooked rice in a clay pot
It is cooked using carefully selected Gotemba Koshihikari rice and Mishima water, which falls on the sacred mountain of Fuji, flows slowly underground for many years, and springs forth.
Hakone West Foothills Mishima Vegetables
These vegetables are grown in fields that spread across the slopes of hills over 50m above sea level in the western foothills of Hakone, Mishima City, Shizuoka.
Please enjoy our carefully selected vegetables, which are grown in a warm climate all year round, on fields that make use of the slopes of Mt. Hakone, and in soil that is ideal for growing vegetables using meltwater from Mt. Fuji.
Shizuoka sake
Our store offers a wide variety of local sake brewed from the clear streams of Shizuoka.
The exclusive dishes, which make full use of Japanese and French techniques, are further enhanced by carefully selected drinks.
Enjoy a blissful moment while taking in the view of Mt. Fuji from the 13th floor.
Tonight's Appetizer
- Norwegian salmon with a fragrant citrus flavour
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1,200円
- Smoked duck breast with stewed lentils
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1,200円
- Raw ham
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1,400円
- Caesar salad
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1,200円
- bucket
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500円
Snacks
- Whitebait grated
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700円
- Deep-fried horse mackerel
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700円
- Smoked golden-eyed crab and bone crackers
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750円
- Wasabi stems pickled in vinegar, soy sauce, and wasabi miso
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750円
Various dried fish from Numazu
We use dried fish processed in Numazu.
- Horse mackerel
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850円
- Mackerel Filled with Soy Sauce
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850円
- Barracuda
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750円
- Evo Sea Bream
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750円
ROBATA GRILL
Fresh seasonal fish
- Today's fish bouillabaisse
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2,200円
- Today's fish in Olive oil tomato sauce
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1,800円
- Ahijo style
Angel shrimp, mushrooms and broccoli grilled on a ceramic plate -
1,800円
- Grilled Turban Shell with Garlic and Butter
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1,600円
Seasonal vegetables cooked on the robata grill
- Assortment of 3 kinds
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1,500円
- 5 kinds of assortment
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2,000円
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Please ask our staff about today's vegetables.
Carefully Selected Meat
Suruga Shamo chicken breast and thigh meat combination
The breast meat is moist and tender, while the thigh meat is cooked over high heat for a fragrant finish.
- 1/4 bird
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2,800円
- 1/2 bird
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5,500円
Grilled Tanana Hako Pork Loin with Bone 250g
A new variety jointly developed by livestock farmers in Mishima and Kannami
- Wasabi, Toda salt, gravy sauce
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2,800円
Shizuoka Aoi beef loin (produced in Shizuoka)
Shizuoka Aoi beef is raised in the lush greenery and clean waters of Shizuoka.
- Wasabi, Toda salt, gravy sauce
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100g 3,500 yen
200g 6,050 yen
2 lamb bones
- Toda salt, mustard, gravy sauce
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2,420円
Delicious rice cooked with Mishima water
Conclusion
Freshly cooked clay pot rice
It will take about 40 minutes from the time your order is placed.
- Silver rice
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2 cups: 1,500 yen
3 go: 1,700 yen
Rice
- Rice ball set
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Rice ball, miso soup (with green laver), pickles
You can also enjoy grilled rice balls at the robata grill. -
800円
- Miso soup and pickles
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500円
Specially cultivated rice
We use 100% Koshihikari rice from Sekikawa Village, Iwafune District Niigata.
Vegan
- Eggplant Meuniere with Vegetables
Bolognese style pasta -
1,700円
- Steamed vegetable platter
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1,200円
dessert
- Peach compote
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1,200円
- Pinacolata
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1,200円
- Cherry Juville
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1,200円
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The displayed price includes 10% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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In accordance with the law, we will not serve alcohol to anyone, including drivers and minors.
- seat
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100 席
- Private room
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available
- Floor
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13F
- Business hours
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06:30~10:00 (L.O.09:30)
11:30~14:30 (L.O.14:00)
17:30~22:00 (L.O.21:00)
- Fee
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Breakfast: 3,150 yen
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1,575 yen for ages 3 to elementary school age / Free for ages 2 and under
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The displayed price includes a 13% service charge and 10% consumption tax.
- status as smoker or non-smoker
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No smoking in the building. Smoking room available: 13th floor
- telephone number
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