Enjoy a luxurious and luxurious French dinner
This is a special course packed with the charm of Loire.
Enjoy a quality moment with special French cuisine recommended by our chef.
Period
All year round [with exceptions]
Dinner: 17:30-22:00 [LO 20:00]
Menu
- Fee
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1 person: 18,000 yen
[November menu]
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Amuse bouche
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Duck and Iwanaka pork pate chaud served with apple salad and Roquefort
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Mushroom flan with whelks sautéed in parsley butter and clam mousseline
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Canadian Omar shrimp gratin Loire style
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Pan-fried domestic beef fillet with shiitake mushroom tartlet and truffles
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Avandessert
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The spirit of a pastry chef
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Coffee and mignardises
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We apologize for the inconvenience, but we will only serve one course per group.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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Photos are for references only.
Enjoy Loire French cuisine made with seasonal ingredients and attentive service.
Wine by the glass - Sommelier selection
From your everyday wine to enjoy casually, to a special wine for a special occasion.
List of French plans at Restaurant "Loire".
Loire
- seat
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36 席
- Private room
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available
- floor
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2F
- Business hours
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11:30~14:30 (L.O.14:00)
17:30~22:00 (L.O.20:30)
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Sunday 17:00-22:00
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Dinner last order: Course 20:00, A la carte 20:30
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Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.
- telephone number
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