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A gourmet trip around Hokkaido starting from the morning!
Charge up for the day with a breakfast of delicious Hokkaido foods!

We have prepared a menu of carefully selected dishes by our chef, ranging from classics to new specialties.
Enjoy a wide variety of menu items, including Japanese, Western, salads, and desserts.

Offer period

All year round

Availability

7:00~10:00

Fee
Adult

2,500円

Ages 4 to elementary school

1,250円

Chef's demonstration menu

 

Genghis Khan Fried Noodles

An unexpected encounter between Hokkaido 's classic gourmet dish "Genghis Khan" and "Yakisoba," a dish loved by adults and children alike.
The savory aroma of the sauce and the crunchy vegetables will whet your appetite, making it so delicious you'll want seconds.

Chef's Selection! Hokkaido's New Specialty
We have a wide range of dishes on offer, from the classics to the unexpected.

 

Seafood rice bowl

Salmon roe, shrimp, salmon, eggs and cucumber...
Served in a bowl style, you can put as much as you like on top of your rice.

 

Tacos & Burritos

Serve fresh salad wrapped in tortilla skins.
Enjoy it with your favorite flavors such as salsa sauce, shredded cheese, and taco meat.


 
Delicious because it's simple

Seasonal steamed vegetables

Asparagus, corn, potatoes, etc.
Seasonal vegetables available.
The taste of the ingredients is preserved,
Please enjoy the simple deliciousness.


 
Uses Hokkaido staple "Nishiyama Seimen"

Hakodate Salt Ramen

The light seafood soup goes perfectly with the chewy, high-hydration noodles of Nishiyama Ramen, a favorite among Hokkaido natives.
A delicious, smooth dish for mornings when you don't have much of an appetite.

<Other Menus>

  • Muroran Yakitori

  • Kushiro Zangi

  • Bibai Chicken Rice (changes daily)

  • Scallop rice (changes daily)

  • Grilled miso marinated herring or grilled salted salmon


Japanese menu

 
\OSUSUME! NEW <Recommended New>/

Rebun Island Specialty
Atka mackerel chanchanyaki (daily special)

Crisply grilled seasonal fresh fish served as the local dish "chanchanyaki."
It goes perfectly with the savory flavor of Hokkaido miso.
Enjoy it with plenty of vegetables that are packed with flavor.

  • Grilled scallops with sea urchin flavor (changes daily)

  • Deep fried kasube (changes daily)

  • Moshio tofu made with Hokkaido soybeans and underground water from Mt. Moiwa

  • Salted squid with miso flavor

  • Porridge made with Hokkaido rice "Nanatsuboshi"

  • Miso soup


Western food menu

 
\OSUSUME! NEW <Recommended New>/

Freshly baked croissants and jam

Freshly baked croissants with the aroma of butter.
The popular shop "Okameya" is known only to those in the know.
Slightly sweet and moist bread.
Delicious bread goes well with our carefully selected jams and spreads.

<Other Menus>

  • butter roll

  • Pain au chocolat

  • baguette

  • belgian waffles

  • Scrambled eggs

  • sausage

  • Keema curry with Hokkaido Ezo venison and onions


Salads & Toppings

  • Hokkaido corn

  • Potato salad made with Hokkaido potatoes

  • Egg salad

  • broccoli

  • Petite Tomato

  • Onion dressing

  • Caesar Dressing

  • Sesame Dressing


Desserts & Drinks

 
\OSUSUME! NEW <Recommended New>/

Made with 4 types of Tokachi cheese
Cheese tart

A smooth and rich cheese tart made with four types of Tokachi cheese and Hokkaido milk, topped with whipped cream.
Enjoy the fluffy and light texture.

<Other Menus>

  • Hokkaido Soft serve ice cream with milk

  • plain yogurt

  • Corn flakes

  • banana

  • Orange

  • pineapple

  • <Local Drink> Co-op Guarana

  • <Local Drink> Yogurt

  • Hokkaido Milk

  • tomato juice

Such

Some menu items change daily.

The displayed price includes 10% service charge and 10% consumption tax.

Menu items may change based on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Photos are for references only.

In accordance with the law, we will not serve alcohol to anyone, including drivers and minors.


seat

113 席

Private room

not available

floor

1F

Business hours

07:00~10:00

Summer period: 6:30-10:00

11:30~14:30 (L.O.14:00)

Weekends and holidays: 11:30-15:00 (last orders 14:30)

Fee

<breakfast>
Adults: 2,500 yen
Ages 4 to elementary school: 1,250 yen

<lunch>
Adults: 2,800 yen
65 years old and over: 2,400 yen
Elementary school students: 1,400 yen
Ages 4 to 6: 700 yen

<Affiliated parking lot>
2 hours free when using restaurant
・ SAPPORO TOKYU REI HOTEL Jumbo 1000
*Times Station Sapporo Susukino is for hotel guests only.

Wine: 3,000 yen per bottle
(Same as shochu and sake *4-cup bottle)

Lunch prices vary on weekends and holidays.

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