[Private room only (2~10 people)] Gastronomic ~Japan's Selected Materials~ | Right next to Shibuya Station Cerulean Tower TOKYU HOTEL [Official]

[Private Room Only (2-10 people)] Gastronomic ~Selected Japanese Ingredients~

[Dinner course]

Presented by Junhiko Fukuda, Honorary Executive Chef of CERULEAN TOWER TOKYU HOTEL, a leader in the French cuisine world, this is a premium dinner limited to one group per day using specially selected ingredients. In a relaxing private room space, please enjoy fresh ingredients such as Japan's leading brand beef, lobster, and live abalone to your heart's content.

Period: All year round
*Excluded days: special event days

Time: 17:30～22:00(20:30L.O.)

Fee: 35,000 yen per person

Reservations/Inquiries

03-3476-3404

※: The displayed price includes a 15% service charge and 10% consumption tax.

※: We regret to inform you that children must be 9 years of age or older to use rooms other than private rooms.

※: Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

※: We use domestically produced rice unless otherwise specified.

※: Menu items may change based on the availability of ingredients.

※: If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.

※: All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.