【Limited Time】Spring Colorful Lunch "Spring Breeze" | Right next to Shibuya Station Cerulean Tower TOKYU HOTEL [Official]

[Limited Time Offer] Colorful Spring Lunch "Shunpu"

We have prepared a special lunch to enjoy spring ingredients.

Period: March 1st (Sun) - April 30th (Thu)
*Excluded on special event days

Time: 11:30-15:00 (last orders at 14:00)

Fee: 5,500 yen per person

[Aperitif]

[Appetizer]
Boiled spring vegetables

[Sashimi]
Assortment of two kinds of Sashimi

[Sakura in full bloom]
Mizuun vinegar,Savory Japanese Egg Custard, beef simmered in soy sauce
Simmered dishes, grilled fish, petal radish, broad beans simmered in honey, Maruju simmered in honey, etc.
Braised shrimp, duck, sakura mochi, and freshly caught white fish

[Chirashi sushi]
Small fish, firefly squid, lily petal root, flying fish roe, conger eel, ginger kinome

[Clam soup]
Plum somen noodles, shiitake mushrooms, mitsuba leaves, and yuzu

[Dessert]
Cherry blossom panna cotta, cherry blossom spring rolls, strawberries

*The above menu is an example.
Please note that the contents may change depending on the situation.

Reservations/Inquiries

Book online here

03-3476-3420

※: The displayed price includes a 15% service charge and 10% consumption tax.

※: Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

※: We use domestically produced rice unless otherwise specified.

※: Menu items may change based on the availability of ingredients.

※: If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.

※: All ingredients served at the restaurant are prepared in the same kitchen, so there is a possibility that allergens may be mixed in. Please consult a specialist and make the final decision yourself.