A lunch buffet where you can enjoy seasonal dishes
A rich flavor that fills your soul with every bite.
Enjoy the colorful bounty of the season to your heart's content in a buffet style.
Enjoy this seasonal treat.
Notice of private rental business
The following dates and times will be reserved for group use.
We apologize for any inconvenience this may cause and appreciate your understanding.
Sunday, March 15, 2026 Part 2 13:00~
Wednesday, April 1, 2026 11:30-14:30
Plan details
- Period
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Every day
- Business hours
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[Weekdays] 11:30-14:30 (last entry 13:30, last orders 14:00)
[Saturdays, Sundays, and holidays] 11:30-15:00 (last entry 14:00, last orders 14:30)
- Usage time
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90 minutes
- Number of people
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1 person ~
- Fee
-
<weekdays>
- Adult
-
2,800円
- 65 years of age or older
-
2,400円
- Elementary school students
-
1,400円
- 4 to 6 years
-
700円
<Saturdays, Sundays, and holidays>
- Adult
-
3,000円
- 65 years of age or older
-
2,600円
- Elementary school students
-
1,500円
- 4 to 6 years
-
750円
Notice of price change
Due to the impact of rising raw material costs, we will be revising our fees to the following from Thursday, April 2, 2026.
We are very sorry to announce this, but we will continue to strive to improve our quality and service.
We appreciate your understanding.
<weekdays>
- Adult
-
3,000円
- 65 years of age or older
-
2,600円
<Saturdays, Sundays, and holidays>
- Adult
-
3,200円
- 65 years of age or older
-
2,800円
- ※
-
There will be no change in the rates for elementary school students and younger on weekdays, weekends, and holidays.
At the wine buffet
Lunch and Drinks
All-you-can-drink wine is also available.
Sparkling wine will also be available on weekends and holidays.
Enjoy an elegant lunchtime.
Served freshly made!
Demonstration Menu
A popular menu item that can be enjoyed in the live kitchen.
Enjoy the deliciousness of this piping hot dish.
Special menus are also available on weekends and holidays.
We serve freshly made food!
Demonstration Menu
Chef demonstration
- Saturdays, Sundays, and holidays
-
-
Roast Beef Hokkaido Mountain Wasabi Sauce
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- weekdays
-
-
Hokkaido Pork shabu-shabu grated onion ponzu sauce
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Staff demonstration
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Beef tendon and green onion bokkake pizza (Kobe)
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Pressed rice crackers made with a hot press maker
・Octopus and Seafood (Enoshima)
・Zazi pie style (Nankinmachi)
Pastry chef demonstrations (weekends and holidays only)
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Ajari Mochi (Kyoto)
Other menu examples
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[Local Ramen Corner]
Taiwanese ramen (Aichi), pork bone ramen (Fukuoka), black pork shumai (Kagoshima) -
[Local highball corner]
Electric Blanc Asakusa Highball (Tokyo), Yubari Melon Sangria (Hokkaido), Awamori and Seekwasa Ryukyu Highball (Okinawa), etc. -
Carrot and pork shirishiri-style marinade (Okinawa)
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Wakame seaweed salad (Miyagi)
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Tuna nuta with lemon vinegar and miso (Setouchi)
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Smoked Salmon and Potato Salad (Hokkaido)
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Dashimaki and mustard mentaiko tartine (Fukuoka)
-
Fried eggplant and seared bonito salad (Kochi)
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Mozuku seaweed and somen champuru (Okinawa)
-
Kencho soup (Kanagawa)
-
Buttery corn and scallop white curry
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Shrimp rice (Okayama)
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Lotus root and sweet potato (Kagoshima)
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Beef tendon soba rice (Hyogo)
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Takoyaki and Mitsuba (Osaka)
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Ariake-style pasta with seaweed and flying fish stock (Tokyo)
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Red fish and sea bass stewed in acquapazza style (Okinawa)
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Chicken Nanban with Tartar Sauce (Miyazaki)
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Miso oden (Aichi)
dessert
The handmade desserts made by pastry chefs every day are also popular.
Hokkaido We also recommend the milky soft serve ice cream made with milk.
*The above is an example. It may be subject to change depending on the situation.
-
Abe Poultry Farm Pudding
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Banana roll
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Hokkaido Soft serve ice cream with milk
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Hiroshima-grown lemon pound cake
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Rock Shoes
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fruits
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Yogurt
Drink
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Wine (red and white)
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Sparkling wine (Saturdays, Sundays, and holidays only)
-
Natchan Orange
-
Natchan Apple
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milk
-
Carbonated water
-
Blended Coffee
-
iced coffee
-
oolong tea
-
8 types of black tea
- ※
-
The displayed price includes 10% service charge and 10% consumption tax.
- ※
-
Menu items may change based on the availability of ingredients.
- ※
-
If you have any food allergies, please inform staff in advance.
- ※
-
Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
- ※
-
Photos are for references only.
- ※
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We are unable to accept seat reservations.
- ※
-
We may decline to accept individual payments during busy periods.
Regarding use
Our hotel has the following rules for dining at our restaurants.
We ask that all customers please read and understand the above.
- seat
-
113 席
- Private room
-
not available
- floor
-
1F
- Business hours
-
06:30~10:00
11:30~14:30 (L.O.14:00)
- ※
-
Weekends and holidays: 11:30-15:00 (last orders 14:30)
- Fee
-
≪ breakfast≫
Adult: 2,500 yen
4 years old ~ elementary school student: 1,250 yen
≪ lunch≫
【~2026/3/31】
Adult: 2,800 yen
65 years old and over: 2,400 yen
Elementary school students: 1,400 yen
4~6 years old: 700 yen
【2026/4/2~】
Adult: 3,000 yen
65 years old and over: 2,600 yen
Elementary school students: 1,400 yen
4~6 years old: 700 yen
*It will be reserved on 4/1/2026.
≪ affiliated parking lots≫
2 hours free of charge at the restaurant
SAPPORO TOKYU REI HOTEL Jumbo 1000
*Times Station Sapporo Susukino is for hotel guests only.
3,000 yen per bottle of wine
(Same as shochu and Japan sake *4 cups)- ※
-
Lunch prices vary on weekends and holidays.
- telephone number
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