The key to this drink is the fragrant milk tea sauce, made by extracting high-quality Assam tea leaves and combining them with milk. As you eat it, the vanilla ice cream and fresh cream inside melt and transform into a sweeter, full-bodied milk tea. Fresh cream is also used as a topping, so you can enjoy the change in flavor to a rich, milky taste.

This luxurious shaved ice is made with 100% Amaou brand strawberries. The outside is drizzled in colorful homemade Amaou syrup, and the inside is filled with homemade thick condensed milk syrup and vanilla ice cream. The highlight of the topping is the juicy homemade jam with the fun texture of chunks of Amaou pulp. Combined with fresh cream, it creates the ultimate strawberry milk flavor.

Softly shaved ice is topped with a generous amount of chef's special syrup made with high-quality Uji matcha. Moist bean paste and wasanbon ice cream made specially by the hotel's patissier are trapped inside the ice. Enjoy the delicate flavors and harmony of Japanese ingredients by combining it with toppings such as fresh cream, matcha powder, and shiratama.

A tropical shaved ice with a vibrant, vitamin-filled color that catches your eye. Enjoy it with our homemade mango sauce, packed with refreshing sweetness. Vanilla ice cream and our chef's special coconut milk sauce are mixed into the ice, and the taste changes to a milky, rich flavor as you eat it. Enjoy the summery flavor with the fresh mango and whipped cream toppings.