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Gastronomie Loire
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Gastronomie Loire

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Current status:

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home 1000 p is
date of expiry Until December 31st

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We will hold a one-night-only Thanksgiving event to express our gratitude for your continued support.

This is a special event where you can enjoy a special full course meal prepared by French and teppanyaki chefs led by Executive Chef Takechi.
Enjoy a variety of exquisite dishes that fuse French cuisine and teppanyaki.

Event date

August 26th (Wed) <Reservation required>

Time

18:00: Doors open
19:00: Last entry
22:00: Closing

Fee

one person

29,000円

Content

cooking

French and Teppanyaki Special Full Course

Drink

Sommelier Selection Free Flow
(Champagne / Red and white wine / Various non-alcoholic cocktails)


The displayed price includes a 13% service charge and 10% consumption tax.

The number of seats is limited. We will close the reservation once all the seats are filled.

The menu may change depending on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."

Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

Photos are for references only.



seat

36 席

Private room

available 

Floor

2F

Business hours

11:30~14:30 (L.O.14:00)

17:30~22:00 (L.O.20:30)

Sunday 17:00-22:00

Dinner last order: Course 20:00, A la carte 20:30

Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.

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