A little extra luxury to enjoy with your family
The whole family can enjoy "traditional roast beef" that locks in the flavor, and Montmartre are proud of the menu!
At dinner time, we will also offer a "teppanyaki domestic beef rib roast" grilled with a powerful performance.
During Golden Week, please spend a fun time with your family and friends.
Period
4/29 (Wednesday/Holiday) ~ 5/6 (Wednesday/Shinkyu)
Time
Lunch 11:30-15:30 [LO15:00]
Dinner 17:00-22:00 [LO 21:00]
[90 minutes]
Fee
<For 1 person>
lunch
- Adult
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6,000円
- Seniors (65 and over)
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5,500円
- Elementary school students
-
2,800円
- Under elementary school age
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1,400円
- Infant (under 4 years old)
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Free
Lunch menu example
<Live kitchen chef performance>
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Montmartre Traditional domestic beef roast beef with horseradish accents
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Gentle miso ramen with rice flour noodles
<Live Kitchen Corner>
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Sea bream and mussels marinière
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Burgundy-style pan-fried scallops
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Steamed vegetables with fresh burdock root and bagna cauda
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Pilaf of boiled whitebait with the aroma of perilla leaves
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Teriyaki-style chicken thigh
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Grilled pork loin with marmalade sauce
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Beef shank and spring cabbage pot-au-feu
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Montmartre Special stewed dish
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Sakura shrimp flavored doria
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Fried Spanish mackerel
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Spaghetti Napolitan
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Ham and potato salad baguette sandwich
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Mini minced meat cutlet
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french fries
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Today's Soup
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Montmartre Original Curry
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Children's curry
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white rice
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Black vinegar meatballs
<Salad Delica Sweets Island Corner>
-
Kochi Seared bonito and new onions
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Marinated green asparagus and seafood with vegetable jelly
-
Green pea mousse
-
Spanish New Potato Omelette
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Various salads
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Assorted cut fruits
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Homemade bread corner
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Variety ice cream corner
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Various seasonal sweets
dinner
- Adult
-
7,000円
- Seniors (65 and over)
-
6,500円
- Elementary school students
-
3,100円
- Under elementary school age
-
1,700円
- Infant (under 4 years old)
-
Free
Dinner menu example
<Live kitchen chef performance>
-
Montmartre Traditional domestic beef roast beef with horseradish accents
-
Grilled domestic ribeye steak with citrus-flavored onion japonais sauce
<Live Kitchen Corner>
-
Sea bream and mussels marinière
-
Burgundy-style pan-fried scallops
-
Steamed vegetables with fresh burdock root and bagna cauda
-
Pilaf of boiled whitebait with the aroma of perilla leaves
-
Teriyaki-style chicken thigh
-
Grilled pork loin with marmalade sauce
-
Beef shank and spring cabbage pot-au-feu
-
Montmartre Special stewed dish
-
Shrimp and shiitake mushroom ajillo
-
Sakura shrimp flavored doria
-
Fried Spanish mackerel
-
Spaghetti Napolitan
-
Ham and potato salad baguette sandwich
-
Mini minced meat cutlet
-
french fries
-
Today's Soup
-
Montmartre Original Curry
-
Children's curry
-
white rice
-
Black vinegar meatballs
<Salad Delica Sweets Island Corner>
-
Kochi Seared bonito and new onions
-
Marinated green asparagus and seafood with vegetable jelly
-
Green pea mousse
-
Spanish New Potato Omelette
-
Various salads
-
Assorted cut fruits
-
Homemade bread corner
-
Variety ice cream corner
-
Various seasonal sweets
Sweets & Delica Island (Semi Buffet)
Sweets & Delica Island (Semi-buffet)
"Sweets & Delica Island" comes as a set with all of the menus listed above.
This set includes today's soup, curry, salad bar, various appetizers, various sweets, various breads, and a soft drink bar, so you can eat as much as you like.
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The displayed price includes a 13% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
Montmartre
- seat
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116 席
- Private room
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available
- Floor
-
1F
- Business hours
-
06:30～10:30 （L.O.10:00）
11:30～15:00 （L.O.14:30）
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Weekends and Holidays: 11:30-15:30 (LO 15:00)
17:00～22:00 （L.O.21:00）
- telephone number
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