recommendation
Recommendations , Dinner
January 1st (Thursday) - March 31st (Tuesday), 2026
La Fine Course 10,000 yen per person / Advance reservation 8,000 yen
Atre Course: 8,000 yen per person / Advance reservation: 6,000 yen
Recommendations , Dinner
8,000 yen per person / 6,000 yen for advance reservations
Recommendations , Dinner
10,000 yen per person / 8,000 yen for advance reservations
recommendation
December 23rd (Tue) - 25th (Thu)
Dinner time
15,000 yen, 18,000 yen, 22,000 yen per person
Recommendations , Dinner
October 1st - December 31st, 2025
6,000 yen per person
The Grand Chef Dinner offers seasonal menus based on the concept of "Toyama French."
Enjoy local ingredients from the mountains and sea of Toyama.
Recommended , Lunch
Period: Wednesday, October 1, 2025 to Wednesday, December 31, 2025
We accept reservations for one person or more.
*Reservation required
Recommendations , Dinner
April 1, 2025～
10,000 yen per person
*Reservation required by the day before
recommendation
lunch
Recommended , Lunch
Period: Wednesday, October 1, 2025 to Wednesday, December 31, 2025
We accept reservations for one person or more.
*Reservation required
Period: Wednesday, October 1, 2025 to Wednesday, December 31, 2025
Lunch, Dinner
Vegan Menu
From 2,200 yen per person
lunch
Lunch, Dinner
Lunch: 2,000 yen / Dinner: 2,500 yen
dinner
Recommendations , Dinner
January 1st (Thursday) - March 31st (Tuesday), 2026
La Fine Course 10,000 yen per person / Advance reservation 8,000 yen
Atre Course: 8,000 yen per person / Advance reservation: 6,000 yen
Recommendations , Dinner
8,000 yen per person / 6,000 yen for advance reservations
Recommendations , Dinner
10,000 yen per person / 8,000 yen for advance reservations
Recommendations , Dinner
October 1st - December 31st, 2025
6,000 yen per person
The Grand Chef Dinner offers seasonal menus based on the concept of "Toyama French."
Enjoy local ingredients from the mountains and sea of Toyama.
Recommendations , Dinner
April 1, 2025～
10,000 yen per person
*Reservation required by the day before
From October 1, 2025
From appetizers to desserts, we offer a first-class hospitality experience with high-quality tableware and cuisine.
Recommended for tin wedding anniversary (10th anniversary) meals and entertaining guests.
Lunch, Dinner
Vegan Menu
From 2,200 yen per person
Lunch, Dinner
Lunch: 2,000 yen / Dinner: 2,500 yen
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The displayed price includes 12% service charge and 10% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have a food allergy, please let us know when making your reservation. Please note that we may not be able to accommodate your request if there is a possibility that you may develop a severe food allergy.
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As all ingredients served at the restaurant are prepared in the same kitchen, there is a possibility that allergens may be mixed in. We ask that you consult a specialist and make the final decision yourself.
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The ingredients used in our menus may change without notice.
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We are unable to provide food allergy-friendly menus on the day of the wedding or banquet.
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Photos are for references only.
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Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.
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The rice used is Koshihikari rice from Toyama
- seat
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66 席
- Private room
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available
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This is a small banquet hall of 82 m2.
- floor
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15F
- Business hours
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06:30～10:00 （L.O.09:30）
11:30～14:30 （L.O.14:00）
17:30～22:00 （L.O.21:30）
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Closed on Mondays during lunch and dinner hours
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We are open on public holiday Mondays.
- Fee
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Breakfast: Japanese/Western buffet/Japanese breakfast 2,800 yen
- Dress code
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Smart Casual
(Please refrain from wearing shorts or sandals.)
- telephone number
Comfort Members
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