Spring in full bloom, cherry blossom-scented roll cake
Sakura-flavored fresh cream, bean paste, and white kanoko beans are softly wrapped in a chewy rice flour sponge cake. The refreshingly sour griotte cherry jam adds an accent and creates an exquisite balance. Garnished with chocolate petals dancing in the spring breeze, this is a sweet that is in full bloom in spring.
Pastry boutique Origami 3F (LF)
Period
March 15th (Sunday) - April 14th (Tuesday), 2026
Fee
1 piece 3,024 yen / piece 788 yen
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This is a limited quantity sale and will end once sold out.
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If you have any food allergies, please inform our staff in advance.
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The contents may change depending on the availability of ingredients.
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The displayed price includes 8% consumption tax.
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Please note that we do not accept any reservations made through the AI reservation service "AutoReserve."
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Product image for illustration purpose only.
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