- A souvenir or gift set for someone special -
The hotel's antenna shop is located in a location with easy access from the subway.
You can take home sweets and hotel bread made with the patissier's careful attention to detail.
- Private room
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not available
- floor
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B2F
- Business hours
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11:00~18:00
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We will be temporarily closed for the time being.
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Selected products will be on sale at the lounge "ORIGAMI" on the 3rd floor (LF) from 11:00
- telephone number
banana bread
We also accept reservations.
This banana bread has been loved since ORIGAMI was founded in 1963. It is made with two fully ripe bananas, and the moist dough melts in your mouth with a rich banana flavor. The recipe, which does not use any butter, has been passed down unchanged for over 40 years. Enjoy the gentle aroma and fluffy texture.
Expiration date: 3 days
chef pastry chef
Tetsuya Yasuzato
Focusing on seasonal ingredients, we offer simple, classic products that allow you to feel the season.
He joined NAGOYA TOKYU HOTEL in 2000. He has won many contests, including the Japan Cake Show Top of Pastry Chef in 2009. He was appointed chef pastry chef at THE CAPITOL HOTEL TOKYU in 2010. Currently, as one of the next generation of top pastry chefs, he has also served as an instructor for the Japan Confectionery Association Federation and a contest judge.
Chef Boulanger
Ryoichi Sugisawa
While respecting tradition, we strive to create flavors that will please our customers.
He has a brilliant track record, including winning the grand prize at a contest sponsored by the California Raisin Association in 1998, winning the Iron Chef Japan Representative Award at the same contest in 2003, and being selected as a finalist in the national qualifying round at the Bakery World Cup "Coupe du Monde," which is held every four years. He joined the company when THE CAPITOL HOTEL TOKYU opened in 2010, and has been the bakery manager since 2014.
We have a selection of products that are full of originality, yet have a nostalgic taste, made using traditional methods and flavors that have been passed down through the generations.
Making the most of the materials, we have created an atmosphere that changes with the seasons.
A gift series that can be used for various occasions such as celebrations and thank you gifts.
We stock a wide range of products, from original hotel items to international masterpieces.
Introducing a list of plans available at pastry boutique "ORIGAMI."
Recommended restaurant plans
recommendation
4,752円~
recommendation
1,080 yen each
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If you have any food allergies, please inform our staff in advance.
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The contents may change depending on the availability of ingredients.
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The displayed price includes 8% consumption tax.
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The photograph is an image
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