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Golden Week Limited Lunch "Iris"

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Enjoy a luxurious Golden Week meal with domestic fillet meat and abalone

The Golden Week holidays are dazzling with the fresh greenery.
We have prepared a special lunch featuring seasonal delicacies and luxurious ingredients, perfect for gatherings with your loved ones.
Enjoy the rich aroma of the sea from the live abalone, grilled dynamically right before your eyes, and the delicious flavor of the domestic beef fillet steak that melts in your mouth.
Furthermore, the meal includes playful appetizers such as teriyaki eel, and desserts to finish the meal.
Enjoy to your heart's content the true essence of teppanyaki, which stimulates all five senses.

Period

4/29 (Wednesday/Holiday) ~ 5/6 (Wednesday/Shinkyu)

Time

Lunch: 11:30-14:30 (LO 14:00)

Menu

 
Fee

1 person: 14,000 yen

  • take your mouth

  • Teriyaki eel with risoni

  • Live abalone 100g

  • Domestic beef fillet steak 80g

  • Salads and grilled vegetables

  • Rice, miso soup, and pickles

  • dessert

The displayed price includes a 13% service charge and 10% consumption tax.

Menu items may change based on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Photos are for references only.

In accordance with the law, we will not serve alcohol to anyone, including drivers and minors.


We offer a variety of courses, including seasonal courses and ladies' lunches.

Please enjoy a pleasant evening on special anniversaries and celebratory occasions.

 
Wine by the glass - Sommelier selection

From your everyday wine to enjoy casually, to a special wine for a special occasion.

List of teppanyaki plans at Restaurant "Loire".



seat

28 席

Private room

not available

Floor

2F

Business hours

11:30~14:30 (L.O.14:00)

17:30~22:00 (L.O.20:30)

Sunday 17:00-22:00

Dinner last order: Course 20:00, A la carte 20:30

Children under elementary school age and men wearing sleeveless shorts, shorts, and sandals are not permitted to use the facility.

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