Epicurus's Banquet 2026
Sponsored by the General Incorporated Association "Escoffier Society of Japan"
In Shibuya, Tokyo, the menu for the Epicurus banquet will be supervised by Norihiko Fukuda, Honorary Chairman of the Japan Escoffier Association. This year, the chefs will include Hiroyuki Sakai, owner-chef of La Rochelle (featured on "Iron Chef"), Patrick Passion, chef of Passion, an authentic French restaurant in neighboring Daikanyama, and Masanori Kohama, a familiar member of the association. In addition, Kenichi Kikuchi, owner-chef pâtissier of Patisserie Les Années Folles, which has its main store in Ebisu, will be invited, so please enjoy a one-night-only feast by five chefs.
- Event date
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Wednesday, October 28, 2026
- Time
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Reception from 18:00
Opening 18:30
- Fee
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28,000 yen per person (all-you-can-drink *wine fee included / tax and service charge included)
* Reservation and advance payment required
* TOKYU HOTELS COMFORT MEMBERS Eligible for point accumulation
*Seats are limited and will close once fully booked.
- venue
- Dress code
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Men must wear a jacket and women must wear formal attire.
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Reservation and advance payment required
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Cancellations will be accepted until [Monday, October 26, 2026, 12:00 PM]. Cancellations made after this time will incur a 100% cancellation fee. Thank you for your understanding.
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The displayed price includes 15% service charge and 10% consumption tax.
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Please note that the content may change due to changes in social conditions.
Chefs
Yoshihiko Fukuda
Nobuhiko FUKUDA
Honorary President of the Japan Escoffier Association
Tokyu Group Executive Chef
CERULEAN TOWER TOKYU HOTEL Honorary Executive Chef
Masanori Kohama
Masanobu KOHAMA
Tokyo Bay Cruise Symphony
Honorary Executive Chef
Hiroyuki Sakai
Hiroyuki SAKAI
La Rochelle
Owner Chef
Patrick Passion
Patrick Passon
Andre Passion Co., Ltd. President and CEO
Restaurant Passion Chef
Kenichi Kikuchi
Kenichi KIKUCHI
Patisserie Les Années Folles
Owner Chef Patissier
Reservations/Inquiries
internet
This links to the inquiry form.
Please select [Banquet/Meeting] and enter "Participation in Epicurus's Banquet" in the inquiry details.
インターネットでのクレジットカード決済をご希望の方は、下記アドレス宛にメールにて「お名前」「ご住所」「電話番号」「ご予約人数」をお知らせください。折り返し、決済用URLをお送りいたします。
cerulean.bo@tokyuhotels.co.jp
Bank details
Mitsubishi UFJ Bank, Transfer First Branch, Current Account 0088029
TOKYU HOTELS & RESORTS CO., LTD.
Tokyo Hotels and Resorts (K
*Please make the transfer using the name of the customer who made the reservation.
*Please note that bank transfer fees will be borne by the customer.