Enjoy the taste of hotel food in the comfort of your own home, prepared by our pastry chef.
Our hotel-made breads are baked with love and care. They are popular take-out items that everyone will enjoy.
- Business hours
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11:00～20:00
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Our current business hours are as follows:
Brioche Bourguignon
Five types of mushrooms are sautéed in garlic butter and then baked with brioche dough and cheese. It tastes even better when warmed.
- Period
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September 1st (Tue) - October 31st (Sat)
- Time
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11:00～20:00
- price
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420円
Merveille Poisson Apple Pie
We've taken a traditional French pastry and adapted it using croissant dough to create our own original version. In September, we'll be offering an apple pie version, where the gentle sweetness of apples harmonizes with the aroma of cinnamon.
- Period
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September 1st (Tue) - September 30th (Wed)
- Time
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11:00～20:00
- price
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450円
Banana Bread with Cranberries
This bakery pound cake is made with plenty of ripe bananas and has a fine, moist dough mixed with dried cranberries for an added touch.
- Period
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September 1st (Tue) - November 30th (Mon)
- Time
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11:00～20:00
- price
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Cube: 360 yen
Box: 1,200 yen
*Boxes must be reserved at least 3 days in advance
Hotel-made bread
Our bakery staff lovingly bakes the hotel's original breads, including savory buns and sweet breads, every day.
- Selling price
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210円～
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The displayed price includes 8% consumption tax.
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Menu items may change based on the availability of ingredients.
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If you have any food allergies, please inform staff in advance.
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Photos are for references only.
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