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All-day dining "Montmartre"
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All Day Dining Montmartre

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date of expiry Until December 31st

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End your day in style with dinner at the hotel.

Chef performance corner and cuisine with lively performances
Please enjoy our seasonal fair menu to your heart's content.

~Delicious female eel from Isshiki, Mikawa~
"Yuzuunagi" eel bowl

 

"Glossy eel" has soft skin and an excellent balance of fat and meat. Enjoy the deep, mellow flavor of eel.

Time

17:00~22:00[LO21:00]

Fee

1 person: 4,800 yen

  • This is a limited edition product and will end when sold out.

Montmartre Buffet

Montmartre Buffet
"Christmas Gourmet Festival 2025"

 

Enjoy roast beef, chicken, and gorgeous sweets during Christmas week. Enjoy a colorful array of gourmet dishes prepared by the hotel's chef and pastry chef.

Period

December 13th (Sat) - December 25th (Thu)

Time

17:00~22:00[LO21:00] [90 minutes]

Fee

Adults: 6,900 yen
Seniors: 6,400 yen
Elementary school students: 3,000 yen
Children under elementary school age: 1,600 yen

Weekend Buffet

Weekend Buffet
"European Elegance Autumn/Winter Taste Buffet"

 

The chef's live performance in front of you is attractive "Montmartre", which delivers the elegant taste of European countries along with the deliciousness of freshly made.

Period

Saturdays, Sundays, and holidays from November 1st to December 7th

Time

17:00~22:00[LO21:00] [90 minutes]

Fee

Adults: 6,900 yen
Seniors: 6,400 yen
Elementary school students: 3,000 yen
Children under elementary school age: 1,600 yen

For the main dish, you can choose from Montmartre 's specialty "roast beef," the beloved "beef steak," the "meat and fish twin plate," and the "reproduction of the menu from when the hotel first opened." We have put together a buffet set where you can enjoy to your heart's content salads, delicatessens, and the patissier's signature sweets.

Period

Every Monday to Friday *Excluding public holidays [Some exclusions]

Time

17:00~22:00[LO21:00] [90 minutes]

Fee

From 3,500 yen per person

You can enjoy the "Salad & Dessert Buffet" in buffet style.

Period

Every Monday to Friday *Excluding public holidays [Some exclusions]

Time

17:00-19:30 [90 minutes from entry]

Fee

1 person: 4,500 yen

Montmartre "Vegan Menu"

Montmartre Vegan Menu

We have a selection of set menus that make the most of the natural flavors of plant-based ingredients. Our vegan menus are also considered to be good for health, beauty, and lifestyle, so anyone can enjoy them.

Period

All year round

Time

17:00~22:00[LO21:00] [90 minutes]

Fee

From 3,000 yen per person

 

An all-you-can-drink (free flow) glass wine plan supervised by the hotel's chef sommelier. Enjoy it with Montmartre 's signature cuisine.

Period

November 1st (Saturday) - December 31st (Wednesday) [Some exclusions apply]

Time

17:00~22:00[LO21:00] [90 minutes]

Fee

1 person: 3,500 yen

Other a la carte menu items are also available.

The displayed price includes a 13% service charge and 10% consumption tax.

Menu items may change based on the availability of ingredients.

If you have any food allergies, please inform staff in advance.

Due to legal regulations, we strictly do not serve alcohol to guests who will be driving or to those under the age of 20.

Photos are for references only.



seat

116 席

Private room

available 

floor

1F

Business hours

06:30~10:30 (L.O.10:00)

11:30~15:00 (L.O.14:30)

Weekends and Holidays: 11:30-15:30 (LO 15:00)

17:00~22:00 (L.O.21:00)

Our current business hours are as follows:

telephone number

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Choose from over 400 types of alcohol to suit your mood that day. Enjoy a relaxing time in this elegant, authentic bar.
All Day Dining Montmartre has a self-pickup bread corner. Bread baked with the chef's skills and thoughts every morning with particular attention to ingredients and manufacturing methods, and hotel cakes that the pastry chef is proud of are lined up in the showcase.